impact of temperature variability on wheat yields

With current annual production at over 600 million tonnes, wheat is the third largest crop in the world behind corn and rice, and an essential source of carbohydrates for millions of people. While wheat is grown over a wide range of environments, it is common in the major wheat-producing countries f...

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Veröffentlicht in:	Global change biology 2011-02, Vol.17 (2), p.997-1012
Hauptverfasser:	ASSENG, SENTHOLD, FOSTER, IAN, TURNER, NEIL C
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural production Animal and plant ecology Animal, plant and microbial ecology APSIM Biological and medical sciences crop simulation evapotranspiration Food supply Fundamental and applied biological sciences. Psychology General aspects Global warming heat stress Temperature Triticum aestivum Wheat
Online-Zugang:	Volltext
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