Dietary intake patterns are reflected in metabolomic profiles: potential role in dietary assessment studies

Background: It has been suggested that metabolomics could play a role in dietary assessment and identification of novel biomarkers of dietary intake. Objective: This study examined the link between habitual dietary patterns and metabolomic profiles. Design: A total of 160 volunteers participated in...

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Veröffentlicht in:	The American journal of clinical nutrition 2011-02, Vol.93 (2), p.314-321
Hauptverfasser:	O'Sullivan, Aifric, Gibney, Michael J, Brennan, Lorraine
Format:	Artikel
Sprache:	eng
Schlagworte:	Acetylcarnitine - urine Adolescent Adult adults Biological and medical sciences Biomarkers Biomarkers - analysis Biomarkers - blood Biomarkers - urine blood lipids Chromatography Chromatography, Gas Clinical trials Cluster Analysis Diet Diet Records dietary energy sources Double-Blind Method eating habits Energy Intake fatty acids Fatty Acids - blood Feeding. Feeding behavior Female Food food groups food intake Fundamental and applied biological sciences. Psychology Glutamine - analogs & derivatives Glutamine - urine human nutrition Humans Magnetic Resonance Spectroscopy Male Meat Metabolites Metabolome Middle Aged NMR Nuclear magnetic resonance Nutrition Assessment O-acetylcarnitine phenylacetylglutamine red meat Studies Vegetables Vertebrates: anatomy and physiology, studies on body, several organs or systems Young Adult
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