Diet and heart disease in the cardiovascular health center
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| Veröffentlicht in: | Journal of the American Dietetic Association 1967-05, Vol.50 (5), p.376-384 |
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| container_end_page | 384 |
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| container_issue | 5 |
| container_start_page | 376 |
| container_title | Journal of the American Dietetic Association |
| container_volume | 50 |
| creator | Browe, J H Morlley, D M Logrillo, V M Doyle, J T |
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| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 0002-8223 |
| ispartof | Journal of the American Dietetic Association, 1967-05, Vol.50 (5), p.376-384 |
| issn | 0002-8223 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_84456250 |
| source | MEDLINE; Elsevier ScienceDirect Journals |
| subjects | Adult Blood Pressure Body Height Body Weight Cholesterol Coronary Disease - epidemiology Coronary Disease - etiology Diet Diet Therapy Dietary Carbohydrates Dietary Fats - analysis Fatty Acids - analysis Humans Male Middle Aged New York Nutrition Surveys Physical Exertion |
| title | Diet and heart disease in the cardiovascular health center |
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