Determination of nitrite and nitrate in some horticultural and meat products and in samples of soil

This study of quantitative determination of nitrite and nitrate contents is based on spectrophotometric measurement of the red colour formed when sulphanilic acid is diazotised by the nitrite to be determined and coupled to 1‐naphthylamine‐7‐sulphonic acid (Cleve's acid 1‐7). Nitrate is first r...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Journal of the science of food and agriculture 1969-06, Vol.20 (6), p.321-325
Hauptverfasser: Adriaanse, A., Robbers, J. E.
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 325
container_issue 6
container_start_page 321
container_title Journal of the science of food and agriculture
container_volume 20
creator Adriaanse, A.
Robbers, J. E.
description This study of quantitative determination of nitrite and nitrate contents is based on spectrophotometric measurement of the red colour formed when sulphanilic acid is diazotised by the nitrite to be determined and coupled to 1‐naphthylamine‐7‐sulphonic acid (Cleve's acid 1‐7). Nitrate is first reduced to nitrite in a cadmium reducing column. Good results have been obtained with some horticultural and meat products and samples of soil.
doi_str_mv 10.1002/jsfa.2740200601
format Article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_84236654</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>1303101673</sourcerecordid><originalsourceid>FETCH-LOGICAL-c4101-4512420f55b17ee5b80cb51d80eefdd8ec8be2d8cbdbb58ce50a799638890ef73</originalsourceid><addsrcrecordid>eNqFkM1P3DAQxa2qiC60554qRarELTB27MQRJ8TyjdpDW_VoOc5E9ZLEi-0I-O_xfghULpw88vze05tHyFcKhxSAHS1Cpw9ZxYEBlEA_kBmFusoBKHwks0SwXFDOPpG9EBYAUNdluUt2hYSK1WxGzBwj-sGOOlo3Zq7LRhu9jZjpsV3POs12zIIbMPvnfLRm6uPkdb8mBtQxW3rXTiaG9c-K1cOyx7ByC872n8lOp_uAX7bvPvlzfvb79DK__XlxdXpymxtOgeZcUMYZdEI0tEIUjQTTCNpKQOzaVqKRDbJWmqZtGiENCtBVuqeQsgbsqmKfHGx8U577CUNUgw0G-16P6KagJGdFWQqewO9vwIWb_JiyKVpAkcKUVZGoow1lvAvBY6eW3g7aPykKalW-WpWvXstPim9b36kZsH3ht22n_fFm_2B7fHrPTl3_Oj_5zz3fqG2I-Pii1v5OpbiVUH9_XCg-5zfspizUvHgG7j6gwg</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1303101673</pqid></control><display><type>article</type><title>Determination of nitrite and nitrate in some horticultural and meat products and in samples of soil</title><source>Access via Wiley Online Library</source><source>MEDLINE</source><source>Periodicals Index Online</source><creator>Adriaanse, A. ; Robbers, J. E.</creator><creatorcontrib>Adriaanse, A. ; Robbers, J. E.</creatorcontrib><description>This study of quantitative determination of nitrite and nitrate contents is based on spectrophotometric measurement of the red colour formed when sulphanilic acid is diazotised by the nitrite to be determined and coupled to 1‐naphthylamine‐7‐sulphonic acid (Cleve's acid 1‐7). Nitrate is first reduced to nitrite in a cadmium reducing column. Good results have been obtained with some horticultural and meat products and samples of soil.</description><identifier>ISSN: 0022-5142</identifier><identifier>EISSN: 1097-0010</identifier><identifier>DOI: 10.1002/jsfa.2740200601</identifier><identifier>PMID: 5807292</identifier><language>eng</language><publisher>London: John Wiley &amp; Sons, Ltd</publisher><subject>Meat - analysis ; Methods ; Nitrates - analysis ; Nitrites - analysis ; Soil - analysis ; Spectrophotometry</subject><ispartof>Journal of the science of food and agriculture, 1969-06, Vol.20 (6), p.321-325</ispartof><rights>Copyright © 1969 John Wiley &amp; Sons, Ltd</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4101-4512420f55b17ee5b80cb51d80eefdd8ec8be2d8cbdbb58ce50a799638890ef73</citedby><cites>FETCH-LOGICAL-c4101-4512420f55b17ee5b80cb51d80eefdd8ec8be2d8cbdbb58ce50a799638890ef73</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1002%2Fjsfa.2740200601$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1002%2Fjsfa.2740200601$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,780,784,1417,27869,27924,27925,45574,45575</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/5807292$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Adriaanse, A.</creatorcontrib><creatorcontrib>Robbers, J. E.</creatorcontrib><title>Determination of nitrite and nitrate in some horticultural and meat products and in samples of soil</title><title>Journal of the science of food and agriculture</title><addtitle>J. Sci. Food Agric</addtitle><description>This study of quantitative determination of nitrite and nitrate contents is based on spectrophotometric measurement of the red colour formed when sulphanilic acid is diazotised by the nitrite to be determined and coupled to 1‐naphthylamine‐7‐sulphonic acid (Cleve's acid 1‐7). Nitrate is first reduced to nitrite in a cadmium reducing column. Good results have been obtained with some horticultural and meat products and samples of soil.</description><subject>Meat - analysis</subject><subject>Methods</subject><subject>Nitrates - analysis</subject><subject>Nitrites - analysis</subject><subject>Soil - analysis</subject><subject>Spectrophotometry</subject><issn>0022-5142</issn><issn>1097-0010</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1969</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>K30</sourceid><recordid>eNqFkM1P3DAQxa2qiC60554qRarELTB27MQRJ8TyjdpDW_VoOc5E9ZLEi-0I-O_xfghULpw88vze05tHyFcKhxSAHS1Cpw9ZxYEBlEA_kBmFusoBKHwks0SwXFDOPpG9EBYAUNdluUt2hYSK1WxGzBwj-sGOOlo3Zq7LRhu9jZjpsV3POs12zIIbMPvnfLRm6uPkdb8mBtQxW3rXTiaG9c-K1cOyx7ByC872n8lOp_uAX7bvPvlzfvb79DK__XlxdXpymxtOgeZcUMYZdEI0tEIUjQTTCNpKQOzaVqKRDbJWmqZtGiENCtBVuqeQsgbsqmKfHGx8U577CUNUgw0G-16P6KagJGdFWQqewO9vwIWb_JiyKVpAkcKUVZGoow1lvAvBY6eW3g7aPykKalW-WpWvXstPim9b36kZsH3ht22n_fFm_2B7fHrPTl3_Oj_5zz3fqG2I-Pii1v5OpbiVUH9_XCg-5zfspizUvHgG7j6gwg</recordid><startdate>196906</startdate><enddate>196906</enddate><creator>Adriaanse, A.</creator><creator>Robbers, J. E.</creator><general>John Wiley &amp; Sons, Ltd</general><general>Published for the Society of Chemical Industry by Elsevier Applied Science</general><scope>BSCLL</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>HJHVS</scope><scope>IZSXY</scope><scope>K30</scope><scope>PAAUG</scope><scope>PAWHS</scope><scope>PAWZZ</scope><scope>PAXOH</scope><scope>PBHAV</scope><scope>PBQSW</scope><scope>PBYQZ</scope><scope>PCIWU</scope><scope>PCMID</scope><scope>PCZJX</scope><scope>PDGRG</scope><scope>PDWWI</scope><scope>PETMR</scope><scope>PFVGT</scope><scope>PGXDX</scope><scope>PIHIL</scope><scope>PISVA</scope><scope>PJCTQ</scope><scope>PJTMS</scope><scope>PLCHJ</scope><scope>PMHAD</scope><scope>PNQDJ</scope><scope>POUND</scope><scope>PPLAD</scope><scope>PQAPC</scope><scope>PQCAN</scope><scope>PQCMW</scope><scope>PQEME</scope><scope>PQHKH</scope><scope>PQMID</scope><scope>PQNCT</scope><scope>PQNET</scope><scope>PQSCT</scope><scope>PQSET</scope><scope>PSVJG</scope><scope>PVMQY</scope><scope>PZGFC</scope><scope>7X8</scope></search><sort><creationdate>196906</creationdate><title>Determination of nitrite and nitrate in some horticultural and meat products and in samples of soil</title><author>Adriaanse, A. ; Robbers, J. E.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4101-4512420f55b17ee5b80cb51d80eefdd8ec8be2d8cbdbb58ce50a799638890ef73</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1969</creationdate><topic>Meat - analysis</topic><topic>Methods</topic><topic>Nitrates - analysis</topic><topic>Nitrites - analysis</topic><topic>Soil - analysis</topic><topic>Spectrophotometry</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Adriaanse, A.</creatorcontrib><creatorcontrib>Robbers, J. E.</creatorcontrib><collection>Istex</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Periodicals Index Online Segment 19</collection><collection>Periodicals Index Online Segment 30</collection><collection>Periodicals Index Online</collection><collection>Primary Sources Access—Foundation Edition (Plan E) - West</collection><collection>Primary Sources Access (Plan D) - International</collection><collection>Primary Sources Access &amp; Build (Plan A) - MEA</collection><collection>Primary Sources Access—Foundation Edition (Plan E) - Midwest</collection><collection>Primary Sources Access—Foundation Edition (Plan E) - Northeast</collection><collection>Primary Sources Access (Plan D) - Southeast</collection><collection>Primary Sources Access (Plan D) - North Central</collection><collection>Primary Sources Access—Foundation Edition (Plan E) - Southeast</collection><collection>Primary Sources Access (Plan D) - South Central</collection><collection>Primary Sources Access &amp; Build (Plan A) - UK / I</collection><collection>Primary Sources Access (Plan D) - Canada</collection><collection>Primary Sources Access (Plan D) - EMEALA</collection><collection>Primary Sources Access—Foundation Edition (Plan E) - North Central</collection><collection>Primary Sources Access—Foundation Edition (Plan E) - South Central</collection><collection>Primary Sources Access &amp; Build (Plan A) - International</collection><collection>Primary Sources Access—Foundation Edition (Plan E) - International</collection><collection>Primary Sources Access (Plan D) - West</collection><collection>Periodicals Index Online Segments 1-50</collection><collection>Primary Sources Access (Plan D) - APAC</collection><collection>Primary Sources Access (Plan D) - Midwest</collection><collection>Primary Sources Access (Plan D) - MEA</collection><collection>Primary Sources Access—Foundation Edition (Plan E) - Canada</collection><collection>Primary Sources Access—Foundation Edition (Plan E) - UK / I</collection><collection>Primary Sources Access—Foundation Edition (Plan E) - EMEALA</collection><collection>Primary Sources Access &amp; Build (Plan A) - APAC</collection><collection>Primary Sources Access &amp; Build (Plan A) - Canada</collection><collection>Primary Sources Access &amp; Build (Plan A) - West</collection><collection>Primary Sources Access &amp; Build (Plan A) - EMEALA</collection><collection>Primary Sources Access (Plan D) - Northeast</collection><collection>Primary Sources Access &amp; Build (Plan A) - Midwest</collection><collection>Primary Sources Access &amp; Build (Plan A) - North Central</collection><collection>Primary Sources Access &amp; Build (Plan A) - Northeast</collection><collection>Primary Sources Access &amp; Build (Plan A) - South Central</collection><collection>Primary Sources Access &amp; Build (Plan A) - Southeast</collection><collection>Primary Sources Access (Plan D) - UK / I</collection><collection>Primary Sources Access—Foundation Edition (Plan E) - APAC</collection><collection>Primary Sources Access—Foundation Edition (Plan E) - MEA</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of the science of food and agriculture</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Adriaanse, A.</au><au>Robbers, J. E.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Determination of nitrite and nitrate in some horticultural and meat products and in samples of soil</atitle><jtitle>Journal of the science of food and agriculture</jtitle><addtitle>J. Sci. Food Agric</addtitle><date>1969-06</date><risdate>1969</risdate><volume>20</volume><issue>6</issue><spage>321</spage><epage>325</epage><pages>321-325</pages><issn>0022-5142</issn><eissn>1097-0010</eissn><abstract>This study of quantitative determination of nitrite and nitrate contents is based on spectrophotometric measurement of the red colour formed when sulphanilic acid is diazotised by the nitrite to be determined and coupled to 1‐naphthylamine‐7‐sulphonic acid (Cleve's acid 1‐7). Nitrate is first reduced to nitrite in a cadmium reducing column. Good results have been obtained with some horticultural and meat products and samples of soil.</abstract><cop>London</cop><pub>John Wiley &amp; Sons, Ltd</pub><pmid>5807292</pmid><doi>10.1002/jsfa.2740200601</doi><tpages>5</tpages></addata></record>
fulltext fulltext
identifier ISSN: 0022-5142
ispartof Journal of the science of food and agriculture, 1969-06, Vol.20 (6), p.321-325
issn 0022-5142
1097-0010
language eng
recordid cdi_proquest_miscellaneous_84236654
source Access via Wiley Online Library; MEDLINE; Periodicals Index Online
subjects Meat - analysis
Methods
Nitrates - analysis
Nitrites - analysis
Soil - analysis
Spectrophotometry
title Determination of nitrite and nitrate in some horticultural and meat products and in samples of soil
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-25T14%3A39%3A36IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Determination%20of%20nitrite%20and%20nitrate%20in%20some%20horticultural%20and%20meat%20products%20and%20in%20samples%20of%20soil&rft.jtitle=Journal%20of%20the%20science%20of%20food%20and%20agriculture&rft.au=Adriaanse,%20A.&rft.date=1969-06&rft.volume=20&rft.issue=6&rft.spage=321&rft.epage=325&rft.pages=321-325&rft.issn=0022-5142&rft.eissn=1097-0010&rft_id=info:doi/10.1002/jsfa.2740200601&rft_dat=%3Cproquest_cross%3E1303101673%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=1303101673&rft_id=info:pmid/5807292&rfr_iscdi=true