THE CARBOHYDRATE COMPOSITION OF THE THYROGLOBULINS FROM SEVERAL SPECIES
Gespeichert in:
| Veröffentlicht in: | The Journal of biological chemistry 1965-03, Vol.240 (3), p.997-1001 |
|---|---|
| Hauptverfasser: | , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 1001 |
|---|---|
| container_issue | 3 |
| container_start_page | 997 |
| container_title | The Journal of biological chemistry |
| container_volume | 240 |
| creator | SPIRO, R G SPIRO, M J |
| description | |
| doi_str_mv | 10.1016/S0021-9258(18)97526-5 |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_83990991</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>83990991</sourcerecordid><originalsourceid>FETCH-LOGICAL-c352t-b16389373ba6d3b0850b8bc6af575526da7fb877bfb507cc1fe8b9c8b83581243</originalsourceid><addsrcrecordid>eNpFkFFPwjAQx_ugEUQ_gmZPRh-m7bqu7eOYY1syKNmGCU_NWroEA4IrPPjt3YDovVzu7v-_u_wAeEDwFUEUvJUQesjlHmHPiL1wSrzAJVdg-NcegFtrP2EXPkc3YIB8j_k04EOQVGnsRGExFunyvQirrhDTuSizKhMzR0ycfl6ly0IkuRgv8mxWOpNCTJ0y_oiLMHfKeRxlcXkHrpt6Y839JY_AYhJXUermIsmiMHc1Jt7BVSjAjGOKVR2ssIKMQMWUDuqGUNK9vappoxilqlEEUq1RY5jimimGCUOej0fg6bx33-6-j8Ye5HZttdls6i-zO1rJMOeQc9QJyVmo2521rWnkvl1v6_ZHIih7avJETfZ4JGLyRE2Szvd4OXBUW7P6d12Q4V9_NGNm</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>83990991</pqid></control><display><type>article</type><title>THE CARBOHYDRATE COMPOSITION OF THE THYROGLOBULINS FROM SEVERAL SPECIES</title><source>MEDLINE</source><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><source>Alma/SFX Local Collection</source><creator>SPIRO, R G ; SPIRO, M J</creator><creatorcontrib>SPIRO, R G ; SPIRO, M J</creatorcontrib><identifier>ISSN: 0021-9258</identifier><identifier>DOI: 10.1016/S0021-9258(18)97526-5</identifier><identifier>PMID: 14284769</identifier><language>eng</language><publisher>United States</publisher><subject>Animals ; Carbohydrates ; Cattle ; Chemistry Techniques, Analytical ; Electrophoresis ; Fucose ; Galactose ; Glucosamine ; Mannose ; Monosaccharides ; Neuraminic Acids ; Old Medline ; Sheep ; Species Specificity ; Swine ; Thyroglobulin ; Ultracentrifugation</subject><ispartof>The Journal of biological chemistry, 1965-03, Vol.240 (3), p.997-1001</ispartof><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c352t-b16389373ba6d3b0850b8bc6af575526da7fb877bfb507cc1fe8b9c8b83581243</citedby><cites>FETCH-LOGICAL-c352t-b16389373ba6d3b0850b8bc6af575526da7fb877bfb507cc1fe8b9c8b83581243</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27903,27904</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/14284769$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>SPIRO, R G</creatorcontrib><creatorcontrib>SPIRO, M J</creatorcontrib><title>THE CARBOHYDRATE COMPOSITION OF THE THYROGLOBULINS FROM SEVERAL SPECIES</title><title>The Journal of biological chemistry</title><addtitle>J Biol Chem</addtitle><subject>Animals</subject><subject>Carbohydrates</subject><subject>Cattle</subject><subject>Chemistry Techniques, Analytical</subject><subject>Electrophoresis</subject><subject>Fucose</subject><subject>Galactose</subject><subject>Glucosamine</subject><subject>Mannose</subject><subject>Monosaccharides</subject><subject>Neuraminic Acids</subject><subject>Old Medline</subject><subject>Sheep</subject><subject>Species Specificity</subject><subject>Swine</subject><subject>Thyroglobulin</subject><subject>Ultracentrifugation</subject><issn>0021-9258</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1965</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpFkFFPwjAQx_ugEUQ_gmZPRh-m7bqu7eOYY1syKNmGCU_NWroEA4IrPPjt3YDovVzu7v-_u_wAeEDwFUEUvJUQesjlHmHPiL1wSrzAJVdg-NcegFtrP2EXPkc3YIB8j_k04EOQVGnsRGExFunyvQirrhDTuSizKhMzR0ycfl6ly0IkuRgv8mxWOpNCTJ0y_oiLMHfKeRxlcXkHrpt6Y839JY_AYhJXUermIsmiMHc1Jt7BVSjAjGOKVR2ssIKMQMWUDuqGUNK9vappoxilqlEEUq1RY5jimimGCUOej0fg6bx33-6-j8Ye5HZttdls6i-zO1rJMOeQc9QJyVmo2521rWnkvl1v6_ZHIih7avJETfZ4JGLyRE2Szvd4OXBUW7P6d12Q4V9_NGNm</recordid><startdate>196503</startdate><enddate>196503</enddate><creator>SPIRO, R G</creator><creator>SPIRO, M J</creator><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>196503</creationdate><title>THE CARBOHYDRATE COMPOSITION OF THE THYROGLOBULINS FROM SEVERAL SPECIES</title><author>SPIRO, R G ; SPIRO, M J</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c352t-b16389373ba6d3b0850b8bc6af575526da7fb877bfb507cc1fe8b9c8b83581243</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1965</creationdate><topic>Animals</topic><topic>Carbohydrates</topic><topic>Cattle</topic><topic>Chemistry Techniques, Analytical</topic><topic>Electrophoresis</topic><topic>Fucose</topic><topic>Galactose</topic><topic>Glucosamine</topic><topic>Mannose</topic><topic>Monosaccharides</topic><topic>Neuraminic Acids</topic><topic>Old Medline</topic><topic>Sheep</topic><topic>Species Specificity</topic><topic>Swine</topic><topic>Thyroglobulin</topic><topic>Ultracentrifugation</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>SPIRO, R G</creatorcontrib><creatorcontrib>SPIRO, M J</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>The Journal of biological chemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>SPIRO, R G</au><au>SPIRO, M J</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>THE CARBOHYDRATE COMPOSITION OF THE THYROGLOBULINS FROM SEVERAL SPECIES</atitle><jtitle>The Journal of biological chemistry</jtitle><addtitle>J Biol Chem</addtitle><date>1965-03</date><risdate>1965</risdate><volume>240</volume><issue>3</issue><spage>997</spage><epage>1001</epage><pages>997-1001</pages><issn>0021-9258</issn><cop>United States</cop><pmid>14284769</pmid><doi>10.1016/S0021-9258(18)97526-5</doi><tpages>5</tpages><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0021-9258 |
| ispartof | The Journal of biological chemistry, 1965-03, Vol.240 (3), p.997-1001 |
| issn | 0021-9258 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_83990991 |
| source | MEDLINE; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; Alma/SFX Local Collection |
| subjects | Animals Carbohydrates Cattle Chemistry Techniques, Analytical Electrophoresis Fucose Galactose Glucosamine Mannose Monosaccharides Neuraminic Acids Old Medline Sheep Species Specificity Swine Thyroglobulin Ultracentrifugation |
| title | THE CARBOHYDRATE COMPOSITION OF THE THYROGLOBULINS FROM SEVERAL SPECIES |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-27T03%3A43%3A10IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=THE%20CARBOHYDRATE%20COMPOSITION%20OF%20THE%20THYROGLOBULINS%20FROM%20SEVERAL%20SPECIES&rft.jtitle=The%20Journal%20of%20biological%20chemistry&rft.au=SPIRO,%20R%20G&rft.date=1965-03&rft.volume=240&rft.issue=3&rft.spage=997&rft.epage=1001&rft.pages=997-1001&rft.issn=0021-9258&rft_id=info:doi/10.1016/S0021-9258(18)97526-5&rft_dat=%3Cproquest_cross%3E83990991%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=83990991&rft_id=info:pmid/14284769&rfr_iscdi=true |