Comparative biochemical studies of milks—I. Electrophoretic analysis of milk proteins

1. 1. Paper electrophoretic patterns of caseins and whey proteins from milks of forty species of mammals representing eight orders are presented. Each species has a distinct pattern and related species have similar patterns. 2. 2. Three types of casein patterns were found. The most primitive has a s...

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Veröffentlicht in:	Comparative biochemistry and physiology 1961-12, Vol.4 (1), p.47-62
Hauptverfasser:	Sloan, R.E., Jenness, R., Kenyon, A.L., Regehr, Edna A.
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Electrophoresis Milk - chemistry Milk Proteins Old Medline Proteins - chemistry
Online-Zugang:	Volltext
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