An interaction between diet and blood group upon serum alkaline phosphatase activity in lambs
Serum alkaline phosphatase activity was studied in groups of lambs fed diets containing different amounts of wheat grain and lucerne hay with different levels of supplementation with formaldehyde treated casein-sunflower seed. Total serum alkaline phosphatase activity increased more in groups fed 10...
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| Veröffentlicht in: | Research in veterinary science 1975-03, Vol.18 (2), p.161-164 |
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| container_title | Research in veterinary science |
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| creator | Healy, P.J. Davis, C.H. |
| description | Serum alkaline phosphatase activity was studied in groups of lambs fed diets containing different amounts of wheat grain and lucerne hay with different levels of supplementation with formaldehyde treated casein-sunflower seed. Total serum alkaline phosphatase activity increased more in groups fed 100 per cent wheat or 67 per cent wheat 33 per cent lucerne than in those fed 33 per cent wheat 67 per cent lucerne or 100 per cent lucerne. Supplementation of the diets with the casein-sunflower seed preparation resulted in an increase in the heat resistant proportion of serum alkaline phosphatase activity. This effect was more apparent in lambs of the r blood group (R-r-i blood group system) than in R lambs. These findings are discussed in relation to the relative heat resistance of tissue isoenzymes of alkaline phosphatase. |
| doi_str_mv | 10.1016/S0034-5288(18)33604-X |
| format | Article |
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Total serum alkaline phosphatase activity increased more in groups fed 100 per cent wheat or 67 per cent wheat 33 per cent lucerne than in those fed 33 per cent wheat 67 per cent lucerne or 100 per cent lucerne. Supplementation of the diets with the casein-sunflower seed preparation resulted in an increase in the heat resistant proportion of serum alkaline phosphatase activity. This effect was more apparent in lambs of the r blood group (R-r-i blood group system) than in R lambs. These findings are discussed in relation to the relative heat resistance of tissue isoenzymes of alkaline phosphatase.</description><identifier>ISSN: 0034-5288</identifier><identifier>EISSN: 1532-2661</identifier><identifier>DOI: 10.1016/S0034-5288(18)33604-X</identifier><identifier>PMID: 1129535</identifier><language>eng</language><publisher>England: Elsevier Ltd</publisher><subject>Alkaline phosphatase ; Alkaline Phosphatase - blood ; Animal Feed ; Animals ; Blood Group Antigens ; Blood groups ; Body Weight ; Casein ; Caseins ; Diet ; Dietary supplements ; Female ; Grain ; Heat resistance ; Helianthus ; Isoenzymes ; Isoenzymes - blood ; Male ; Phosphatase ; Phosphates ; Poaceae ; Seeds ; Sheep - blood ; Sheep - growth & development ; Thermal resistance ; Triticum ; Veterinary medicine ; Vitamin E ; Wheat</subject><ispartof>Research in veterinary science, 1975-03, Vol.18 (2), p.161-164</ispartof><rights>1975</rights><rights>Copyright Elsevier Limited Mar 1975</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c388t-665ca4c8ce9cb2ba3cea9d7ce05f3322eb2a2e8850ebfd54ba8ac8969facd03c3</citedby><cites>FETCH-LOGICAL-c388t-665ca4c8ce9cb2ba3cea9d7ce05f3322eb2a2e8850ebfd54ba8ac8969facd03c3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://dx.doi.org/10.1016/S0034-5288(18)33604-X$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,780,784,3550,27924,27925,45995</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/1129535$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Healy, P.J.</creatorcontrib><creatorcontrib>Davis, C.H.</creatorcontrib><title>An interaction between diet and blood group upon serum alkaline phosphatase activity in lambs</title><title>Research in veterinary science</title><addtitle>Res Vet Sci</addtitle><description>Serum alkaline phosphatase activity was studied in groups of lambs fed diets containing different amounts of wheat grain and lucerne hay with different levels of supplementation with formaldehyde treated casein-sunflower seed. Total serum alkaline phosphatase activity increased more in groups fed 100 per cent wheat or 67 per cent wheat 33 per cent lucerne than in those fed 33 per cent wheat 67 per cent lucerne or 100 per cent lucerne. Supplementation of the diets with the casein-sunflower seed preparation resulted in an increase in the heat resistant proportion of serum alkaline phosphatase activity. This effect was more apparent in lambs of the r blood group (R-r-i blood group system) than in R lambs. These findings are discussed in relation to the relative heat resistance of tissue isoenzymes of alkaline phosphatase.</description><subject>Alkaline phosphatase</subject><subject>Alkaline Phosphatase - blood</subject><subject>Animal Feed</subject><subject>Animals</subject><subject>Blood Group Antigens</subject><subject>Blood groups</subject><subject>Body Weight</subject><subject>Casein</subject><subject>Caseins</subject><subject>Diet</subject><subject>Dietary supplements</subject><subject>Female</subject><subject>Grain</subject><subject>Heat resistance</subject><subject>Helianthus</subject><subject>Isoenzymes</subject><subject>Isoenzymes - blood</subject><subject>Male</subject><subject>Phosphatase</subject><subject>Phosphates</subject><subject>Poaceae</subject><subject>Seeds</subject><subject>Sheep - blood</subject><subject>Sheep - growth & development</subject><subject>Thermal resistance</subject><subject>Triticum</subject><subject>Veterinary medicine</subject><subject>Vitamin E</subject><subject>Wheat</subject><issn>0034-5288</issn><issn>1532-2661</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1975</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkE1rFTEUhoMo9Vr9CYWAIHUxmo_J3MxKSvELCl2o0I2Ek-SMTZ1JxiTT0n_fub1FoRtXZ3Ge9z2Hh5Ajzt5xxrv33xiTbaOE1sdcv5WyY21z8YRsuJKiEV3Hn5LNX-Q5eVHKFWOs5Xx7QA44F72SakN-nkQaYsUMroYUqcV6gxipD1gpRE_tmJKnv3JaZrrMK1EwLxOF8TeMISKdL1OZL6FCQbrruA71dm2kI0y2vCTPBhgLvnqYh-THp4_fT780Z-efv56enDVOal2brlMOWqcd9s4KC9Ih9H7rkKlBSiHQChCotWJoB69aCxqc7rt-AOeZdPKQvNn3zjn9WbBUM4XicBwhYlqK0UIrwTq-gq8fgVdpyXH9zQgut3rb9kyvlNpTLqdSMg5mzmGCfGs4Mzv55l6-2Zk1XJt7-eZizR09tC92Qv8vtbe97j_s97i6uA6YTXEBo0MfMrpqfAr_uXAHbjuV2w</recordid><startdate>197503</startdate><enddate>197503</enddate><creator>Healy, P.J.</creator><creator>Davis, C.H.</creator><general>Elsevier Ltd</general><general>Elsevier Limited</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QG</scope><scope>7QP</scope><scope>7QR</scope><scope>7T5</scope><scope>7T7</scope><scope>7TK</scope><scope>7TM</scope><scope>7TO</scope><scope>7U7</scope><scope>7U9</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>H94</scope><scope>K9.</scope><scope>M7N</scope><scope>P64</scope><scope>7X8</scope></search><sort><creationdate>197503</creationdate><title>An interaction between diet and blood group upon serum alkaline phosphatase activity in lambs</title><author>Healy, P.J. ; Davis, C.H.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c388t-665ca4c8ce9cb2ba3cea9d7ce05f3322eb2a2e8850ebfd54ba8ac8969facd03c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1975</creationdate><topic>Alkaline phosphatase</topic><topic>Alkaline Phosphatase - blood</topic><topic>Animal Feed</topic><topic>Animals</topic><topic>Blood Group Antigens</topic><topic>Blood groups</topic><topic>Body Weight</topic><topic>Casein</topic><topic>Caseins</topic><topic>Diet</topic><topic>Dietary supplements</topic><topic>Female</topic><topic>Grain</topic><topic>Heat resistance</topic><topic>Helianthus</topic><topic>Isoenzymes</topic><topic>Isoenzymes - blood</topic><topic>Male</topic><topic>Phosphatase</topic><topic>Phosphates</topic><topic>Poaceae</topic><topic>Seeds</topic><topic>Sheep - blood</topic><topic>Sheep - growth & development</topic><topic>Thermal resistance</topic><topic>Triticum</topic><topic>Veterinary medicine</topic><topic>Vitamin E</topic><topic>Wheat</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Healy, P.J.</creatorcontrib><creatorcontrib>Davis, C.H.</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Animal Behavior Abstracts</collection><collection>Calcium & Calcified Tissue Abstracts</collection><collection>Chemoreception Abstracts</collection><collection>Immunology Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Neurosciences Abstracts</collection><collection>Nucleic Acids Abstracts</collection><collection>Oncogenes and Growth Factors Abstracts</collection><collection>Toxicology Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Research in veterinary science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Healy, P.J.</au><au>Davis, C.H.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>An interaction between diet and blood group upon serum alkaline phosphatase activity in lambs</atitle><jtitle>Research in veterinary science</jtitle><addtitle>Res Vet Sci</addtitle><date>1975-03</date><risdate>1975</risdate><volume>18</volume><issue>2</issue><spage>161</spage><epage>164</epage><pages>161-164</pages><issn>0034-5288</issn><eissn>1532-2661</eissn><abstract>Serum alkaline phosphatase activity was studied in groups of lambs fed diets containing different amounts of wheat grain and lucerne hay with different levels of supplementation with formaldehyde treated casein-sunflower seed. Total serum alkaline phosphatase activity increased more in groups fed 100 per cent wheat or 67 per cent wheat 33 per cent lucerne than in those fed 33 per cent wheat 67 per cent lucerne or 100 per cent lucerne. Supplementation of the diets with the casein-sunflower seed preparation resulted in an increase in the heat resistant proportion of serum alkaline phosphatase activity. This effect was more apparent in lambs of the r blood group (R-r-i blood group system) than in R lambs. These findings are discussed in relation to the relative heat resistance of tissue isoenzymes of alkaline phosphatase.</abstract><cop>England</cop><pub>Elsevier Ltd</pub><pmid>1129535</pmid><doi>10.1016/S0034-5288(18)33604-X</doi><tpages>4</tpages></addata></record> |
| fulltext | fulltext |
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| ispartof | Research in veterinary science, 1975-03, Vol.18 (2), p.161-164 |
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| language | eng |
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| source | MEDLINE; Access via ScienceDirect (Elsevier) |
| subjects | Alkaline phosphatase Alkaline Phosphatase - blood Animal Feed Animals Blood Group Antigens Blood groups Body Weight Casein Caseins Diet Dietary supplements Female Grain Heat resistance Helianthus Isoenzymes Isoenzymes - blood Male Phosphatase Phosphates Poaceae Seeds Sheep - blood Sheep - growth & development Thermal resistance Triticum Veterinary medicine Vitamin E Wheat |
| title | An interaction between diet and blood group upon serum alkaline phosphatase activity in lambs |
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