Recent Advances in Intravenous Fat Alimentation
It would appear that the presently available fat emulsion is a safe and practical product for short-term administration. However, if it is to be used for repeated and long-term therapy, the possibility of the development of the described febrile syndrome should be appreciated. As yet no test is know...
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Veröffentlicht in: | The American journal of clinical nutrition 1958-09, Vol.6 (5), p.472-478 |
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Format: | Artikel |
Sprache: | eng |
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