Enhancement of Iron Absorption From Ligated Segments of Rat Intestine by Histidine, Cysteine, and Lysine: Effects of Removing Ionizing Groups and of Stereoisomerism

The effectiveness of L-histidine, L-cysteine, and L-lysine in enhancing iron uptake from ligated, in vivo segments of duodenum was compared with that of several structurally similar compounds from which certain ionizing groups had been removed. Decarboxylation of histidine, removal of the ε-amino of...

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Veröffentlicht in:	The Journal of nutrition 1973-01, Vol.103 (1), p.139-142
1. Verfasser:	Van Campen, Darrell
Format:	Artikel
Sprache:	eng
Schlagworte:	Alanine - pharmacology amino acids Amino Acids - metabolism Amino Acids - pharmacology animal science Animals Biological Transport, Active Chelating Agents Chemical Phenomena Chemistry cysteine Cysteine - pharmacology Deamination Decarboxylation Duodenum - metabolism histidine Histidine - pharmacology Intestine, Small - metabolism Ions Iron - blood Iron - metabolism iron absorption Iron Isotopes Ligation livestock lysine Lysine - pharmacology Male Rats Serine - pharmacology Stereoisomerism Structure-Activity Relationship Sulfhydryl Compounds - pharmacology zoology
Online-Zugang:	Volltext
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