Dietary fish oil reduces skeletal muscle oxygen consumption, provides fatigue resistance and improves contractile recovery in the rat in vivo hindlimb

Dietary fish oil modulates skeletal muscle membrane fatty acid composition. Similar changes in heart membrane composition modulate myocardial oxygen consumption and enhance mechanical performance. The rat in vivo autologous perfused hindlimb was used to investigate the influence of membrane composit...

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Veröffentlicht in:	British journal of nutrition 2010-12, Vol.104 (12), p.1771-1779
Hauptverfasser:	Peoples, Gregory E., McLennan, Peter L.
Format:	Artikel
Sprache:	eng
Schlagworte:	animal models Animals Biological and medical sciences Cell Membrane - chemistry DHA Diet dietary fat Fatigue Fatty acids Fatty Acids - analysis Fatty Acids - metabolism Feeding. Feeding behavior Fish oil Fish oils Fish Oils - administration & dosage Fish Oils - pharmacology Fundamental and applied biological sciences. Psychology Hindlimb - drug effects Hindlimb - physiology human nutrition in vivo studies legs Linoleic Acid - pharmacology Male Membranes Metabolism and Metabolic Studies muscle contraction Muscle Contraction - drug effects Muscle fatigue Muscle Fatigue - drug effects Muscle, Skeletal - drug effects Muscle, Skeletal - metabolism Musculoskeletal system n-3 PUFA Nutrition research omega-3 fatty acids omega-6 fatty acids Oxygen Oxygen consumption Oxygen Consumption - drug effects Oxygen Consumption - physiology polyunsaturated fatty acids Rats Rats, Wistar Rodents saturated fatty acids skeletal muscle Tension Vertebrates: anatomy and physiology, studies on body, several organs or systems
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