Polychlorinated Biphenyl Residues: Accumulation in Cayuga Lake Trout with Age
The concentration of polychlorinated biphenyls was shown to progressively increase with maturity in a series of lake trout. The presence of these compounds was determined by column chromatographic isolation, specific detector gas chromatography and mass spectrometry. The relation between fish age an...
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| Veröffentlicht in: | Science (American Association for the Advancement of Science) 1972-09, Vol.177 (4055), p.1191-1192 |
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| container_end_page | 1192 |
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| container_issue | 4055 |
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| container_title | Science (American Association for the Advancement of Science) |
| container_volume | 177 |
| creator | Bache, Carl A. Serum, James W. Youngs, William D. Lisk, Donald J. |
| description | The concentration of polychlorinated biphenyls was shown to progressively increase with maturity in a series of lake trout. The presence of these compounds was determined by column chromatographic isolation, specific detector gas chromatography and mass spectrometry. The relation between fish age and the concentration of polychlorinated biphenyls was highly significant. |
| doi_str_mv | 10.1126/science.177.4055.1191 |
| format | Article |
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The relation between fish age and the concentration of polychlorinated biphenyls was highly significant.</description><subject>Age Factors</subject><subject>Animals</subject><subject>Biphenyl Compounds - analysis</subject><subject>Body Weight</subject><subject>Carbon dioxide</subject><subject>Chromatography</subject><subject>Freshwater fishes</subject><subject>Isomers</subject><subject>Mass Spectrometry</subject><subject>New York</subject><subject>Nitrogen</subject><subject>Phosphorus</subject><subject>Phytoplankton</subject><subject>Polychlorinated biphenyls</subject><subject>Polychlorinated Biphenyls - analysis</subject><subject>Salmonidae</subject><subject>Sex Factors</subject><subject>Trout</subject><subject>Viruses</subject><issn>0036-8075</issn><issn>1095-9203</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1972</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpFkFtLwzAUx4Moc06_gYM8-daZS5O2vs3hDSaKzOeQpidbZtfMpkX67e1Y0acD5385hx9CU0pmlDJ5G4yDysCMJsksJkL024yeoDElmYgyRvgpGhPCZZSSRJyjixC2hPRaxkdoFEsmszgeo9d3X3ZmU_raVbqBAt-7_QaqrsQfEFzRQrjDc2PaXVvqxvkKuwovdNeuNV7qL8Cr2rcN_nHNBs_XcInOrC4DXA1zgj4fH1aL52j59vSymC8jw4VsIpOQtOBQ5MYSDSI1nFMtubGaaZ2zPBEapJXMcpMWRnAWJ9KSmMSFBZOnGZ-gm2Pvvvbf_Y-N2rlgoCx1Bb4NKqVCCpaS3iiORlP7EGqwal-7na47RYk6YFQDRtVjVAeM6oCxz02HA22-g-IvNXDr9eujvg2Nr_9LEx6zhPBfAxN6mg</recordid><startdate>19720929</startdate><enddate>19720929</enddate><creator>Bache, Carl A.</creator><creator>Serum, James W.</creator><creator>Youngs, William D.</creator><creator>Lisk, Donald J.</creator><general>American Association for the Advancement of Science</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>19720929</creationdate><title>Polychlorinated Biphenyl Residues: Accumulation in Cayuga Lake Trout with Age</title><author>Bache, Carl A. ; Serum, James W. ; Youngs, William D. ; Lisk, Donald J.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c356t-c708d3edbcf0ae58c331a63cfa2aab2b75ae6f62f3c8dc532476f0404dfecb893</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1972</creationdate><topic>Age Factors</topic><topic>Animals</topic><topic>Biphenyl Compounds - analysis</topic><topic>Body Weight</topic><topic>Carbon dioxide</topic><topic>Chromatography</topic><topic>Freshwater fishes</topic><topic>Isomers</topic><topic>Mass Spectrometry</topic><topic>New York</topic><topic>Nitrogen</topic><topic>Phosphorus</topic><topic>Phytoplankton</topic><topic>Polychlorinated biphenyls</topic><topic>Polychlorinated Biphenyls - analysis</topic><topic>Salmonidae</topic><topic>Sex Factors</topic><topic>Trout</topic><topic>Viruses</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Bache, Carl A.</creatorcontrib><creatorcontrib>Serum, James W.</creatorcontrib><creatorcontrib>Youngs, William D.</creatorcontrib><creatorcontrib>Lisk, Donald J.</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Science (American Association for the Advancement of Science)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Bache, Carl A.</au><au>Serum, James W.</au><au>Youngs, William D.</au><au>Lisk, Donald J.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Polychlorinated Biphenyl Residues: Accumulation in Cayuga Lake Trout with Age</atitle><jtitle>Science (American Association for the Advancement of Science)</jtitle><addtitle>Science</addtitle><date>1972-09-29</date><risdate>1972</risdate><volume>177</volume><issue>4055</issue><spage>1191</spage><epage>1192</epage><pages>1191-1192</pages><issn>0036-8075</issn><eissn>1095-9203</eissn><abstract>The concentration of polychlorinated biphenyls was shown to progressively increase with maturity in a series of lake trout. 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| fulltext | fulltext |
| identifier | ISSN: 0036-8075 |
| ispartof | Science (American Association for the Advancement of Science), 1972-09, Vol.177 (4055), p.1191-1192 |
| issn | 0036-8075 1095-9203 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_81565280 |
| source | MEDLINE; American Association for the Advancement of Science; Jstor Complete Legacy |
| subjects | Age Factors Animals Biphenyl Compounds - analysis Body Weight Carbon dioxide Chromatography Freshwater fishes Isomers Mass Spectrometry New York Nitrogen Phosphorus Phytoplankton Polychlorinated biphenyls Polychlorinated Biphenyls - analysis Salmonidae Sex Factors Trout Viruses |
| title | Polychlorinated Biphenyl Residues: Accumulation in Cayuga Lake Trout with Age |
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