The spatial distribution of campylobacteriosis in New Zealand, 1997–2005

In New Zealand Campylobacter infection rates have increased steadily since 1980, reaching a peak in 2003 (396/100 000 population). Compared to other nations, disease rates are unfavourably high (e.g. Australia 117/100 000 population, UK 85/100 000 population, USA 13/100 000 population). This ecologi...

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Veröffentlicht in:	Epidemiology and infection 2010-10, Vol.138 (10), p.1359-1371
Hauptverfasser:	RIND, E., PEARCE, J.
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Adult Biological and medical sciences Campylobacter Campylobacter - isolation & purification Campylobacter infection Campylobacter infections Campylobacter Infections - epidemiology Campylobacter Infections - microbiology Campylobacteriosis Child Child, Preschool Disease Drinking water ecological study Epidemiology Ethnicity Food Supply Foodborne Diseases - epidemiology Foodborne Diseases - microbiology Fundamental and applied biological sciences. Psychology geographical determinants Groundwater Humans Infections Investigations Laboratories Male Microbiology New Zealand New Zealand - epidemiology Notifiable diseases Pathogens Population Potable water Prevalence Public health Rain Rural areas Socioeconomics Trends Urban areas Vegetables Water consumption
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