Natural course of iron delocalization and lipid peroxidation during the first eight hours following a 15-minute cardiac arrest in dogs

Lipid peroxidation is thought to be a major contributing factor in neurological injury following cardiac arrest. Because iron availability is a prerequisite for lipid peroxidation, this experiment was designed to examine the natural time course of iron release, lipid peroxidation, and cerebral polyu...

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Veröffentlicht in:Annals of emergency medicine 1987-11, Vol.16 (11), p.1200-1205
Hauptverfasser: Krause, Gary S, Nayini, Narsimha R, White, Blaine C, Hoenher, Thomas J, Garritano, Ann Marie, O'Neil, Brian J, Aust, Steven D
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container_end_page 1205
container_issue 11
container_start_page 1200
container_title Annals of emergency medicine
container_volume 16
creator Krause, Gary S
Nayini, Narsimha R
White, Blaine C
Hoenher, Thomas J
Garritano, Ann Marie
O'Neil, Brian J
Aust, Steven D
description Lipid peroxidation is thought to be a major contributing factor in neurological injury following cardiac arrest. Because iron availability is a prerequisite for lipid peroxidation, this experiment was designed to examine the natural time course of iron release, lipid peroxidation, and cerebral polyunsaturated fatty acid content following a 15-minute cardiac arrest in dogs. Large mongrel dogs were anesthetized with ketamine and halothane and divided into three groups of five each. In two groups, cardiac arrest was induced with KCl. After 15 minutes of cardiac arrest, the dogs were resuscitated by five minutes of internal cardiac massage, epinephrine, bicarbonate, and internal defibrillation. All ten dogs were resuscitated and supported by a standard intensive care, protocol until tissue harvest. A 3-g portion of parietal cerebral cortex was obtained from the nonischemic dogs (n = 5), or at two hours (n = 5), or eight hours (n = 5) after resuscitation. Total tissue iron was measured by an atomic emission spectrometer; low molecular weight species (LMWS) iron by the o-phenanthroline test on an ultrafiltered sample; and lipid peroxidation by both the thiobarbituric acid test (TBARS) and determination of the tissue content of lipid double bonds, calculated by first fractionating the lipids by gas-liquid chromatography and then measuring the double bonds in each fraction by spectrometry and summing the results. Univariate ANOVA demonstrated all variables except total tissue iron to have significance at P < .02. At two hours of reperfusion, LMWS iron and TBARS were significantly elevated above nonischemic control levels. At eight hours of reperfusion, LMWS iron had returned to nonischemic control levels, but TBARS increased five times over control, and there was a 30% reduction in the lipid double bond content. We conclude that iron is available in LMWS form at two hours after resuscitation but is resequestered into large molecular weight species at eight hours. Tissue TBARS levels progressively increased by eight hours and were accompanied by loss of lipid double bonds.
doi_str_mv 10.1016/S0196-0644(87)80224-X
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Because iron availability is a prerequisite for lipid peroxidation, this experiment was designed to examine the natural time course of iron release, lipid peroxidation, and cerebral polyunsaturated fatty acid content following a 15-minute cardiac arrest in dogs. Large mongrel dogs were anesthetized with ketamine and halothane and divided into three groups of five each. In two groups, cardiac arrest was induced with KCl. After 15 minutes of cardiac arrest, the dogs were resuscitated by five minutes of internal cardiac massage, epinephrine, bicarbonate, and internal defibrillation. All ten dogs were resuscitated and supported by a standard intensive care, protocol until tissue harvest. A 3-g portion of parietal cerebral cortex was obtained from the nonischemic dogs (n = 5), or at two hours (n = 5), or eight hours (n = 5) after resuscitation. 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Total tissue iron was measured by an atomic emission spectrometer; low molecular weight species (LMWS) iron by the o-phenanthroline test on an ultrafiltered sample; and lipid peroxidation by both the thiobarbituric acid test (TBARS) and determination of the tissue content of lipid double bonds, calculated by first fractionating the lipids by gas-liquid chromatography and then measuring the double bonds in each fraction by spectrometry and summing the results. Univariate ANOVA demonstrated all variables except total tissue iron to have significance at P &lt; .02. At two hours of reperfusion, LMWS iron and TBARS were significantly elevated above nonischemic control levels. At eight hours of reperfusion, LMWS iron had returned to nonischemic control levels, but TBARS increased five times over control, and there was a 30% reduction in the lipid double bond content. 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Coronary intensive care</subject><subject>Heart Arrest - metabolism</subject><subject>Intensive care medicine</subject><subject>Iron - metabolism</subject><subject>Medical sciences</subject><subject>Membrane Lipids - metabolism</subject><subject>Molecular Weight</subject><subject>Oxidation-Reduction</subject><subject>Phospholipids - metabolism</subject><issn>0196-0644</issn><issn>1097-6760</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1987</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkMuOFCEUhonRjD2jjzAJC2OcRSlQFFStzGTiLZnoQk1mR07BoRtDFy1UeXsAn1t6utNbVwT-7z-cfIRccvaSM65efWZ8UA1TUr7o9VXPhJDN3QOy4mzQjdKKPSSrE_KYnJfyjTE2SMHPyFmrlOBar8jfjzAvGSK1ackFafI05DRRhzFZiOEPzKFeYXI0hl1wdIc5_Qru8OyWHKY1nTdIfchlphjWm5lu9rOoTzGmn_scKO-abZiWGamF7AJYCjljLYQ6JK3LE_LIQyz49HhekK9v33y5ed_cfnr34eb6trGtZnMjlOhYx6xvPYw4Ct16JqEfhB-l65jzXErR-17j2IHXjo3S8g601qDBVvyCPD_M3eX0fakLmG0oFmOECdNSTM-Z4rztKtgdQJtTKRm92eWwhfzbcGb2_s29f7OXa3pt7v2bu9q7PH6wjFt0p9ZReM2fHXMo1a_PMNlQTpiWQg2tqtjrA4ZVxo-A2RQbcLLoQkY7G5fCfxb5B89hpHM</recordid><startdate>198711</startdate><enddate>198711</enddate><creator>Krause, Gary S</creator><creator>Nayini, Narsimha R</creator><creator>White, Blaine C</creator><creator>Hoenher, Thomas J</creator><creator>Garritano, Ann Marie</creator><creator>O'Neil, Brian J</creator><creator>Aust, Steven D</creator><general>Mosby, Inc</general><general>Elsevier</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>198711</creationdate><title>Natural course of iron delocalization and lipid peroxidation during the first eight hours following a 15-minute cardiac arrest in dogs</title><author>Krause, Gary S ; Nayini, Narsimha R ; White, Blaine C ; Hoenher, Thomas J ; Garritano, Ann Marie ; O'Neil, Brian J ; Aust, Steven D</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c370t-2625050cf3fabeb273f04a892fb4d50df14428f87eb5af7d0b4c15a777a7ac273</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1987</creationdate><topic>Anesthesia. Intensive care medicine. Transfusions. Cell therapy and gene therapy</topic><topic>Animals</topic><topic>arrest cardiac iron delocalization</topic><topic>Biological and medical sciences</topic><topic>Brain - metabolism</topic><topic>Brain Ischemia - metabolism</topic><topic>Cell Survival</topic><topic>Dogs</topic><topic>Emergency and intensive cardiocirculatory care. Cardiogenic shock. Coronary intensive care</topic><topic>Heart Arrest - metabolism</topic><topic>Intensive care medicine</topic><topic>Iron - metabolism</topic><topic>Medical sciences</topic><topic>Membrane Lipids - metabolism</topic><topic>Molecular Weight</topic><topic>Oxidation-Reduction</topic><topic>Phospholipids - metabolism</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Krause, Gary S</creatorcontrib><creatorcontrib>Nayini, Narsimha R</creatorcontrib><creatorcontrib>White, Blaine C</creatorcontrib><creatorcontrib>Hoenher, Thomas J</creatorcontrib><creatorcontrib>Garritano, Ann Marie</creatorcontrib><creatorcontrib>O'Neil, Brian J</creatorcontrib><creatorcontrib>Aust, Steven D</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Annals of emergency medicine</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Krause, Gary S</au><au>Nayini, Narsimha R</au><au>White, Blaine C</au><au>Hoenher, Thomas J</au><au>Garritano, Ann Marie</au><au>O'Neil, Brian J</au><au>Aust, Steven D</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Natural course of iron delocalization and lipid peroxidation during the first eight hours following a 15-minute cardiac arrest in dogs</atitle><jtitle>Annals of emergency medicine</jtitle><addtitle>Ann Emerg Med</addtitle><date>1987-11</date><risdate>1987</risdate><volume>16</volume><issue>11</issue><spage>1200</spage><epage>1205</epage><pages>1200-1205</pages><issn>0196-0644</issn><eissn>1097-6760</eissn><coden>AEMED3</coden><abstract>Lipid peroxidation is thought to be a major contributing factor in neurological injury following cardiac arrest. Because iron availability is a prerequisite for lipid peroxidation, this experiment was designed to examine the natural time course of iron release, lipid peroxidation, and cerebral polyunsaturated fatty acid content following a 15-minute cardiac arrest in dogs. Large mongrel dogs were anesthetized with ketamine and halothane and divided into three groups of five each. In two groups, cardiac arrest was induced with KCl. After 15 minutes of cardiac arrest, the dogs were resuscitated by five minutes of internal cardiac massage, epinephrine, bicarbonate, and internal defibrillation. All ten dogs were resuscitated and supported by a standard intensive care, protocol until tissue harvest. A 3-g portion of parietal cerebral cortex was obtained from the nonischemic dogs (n = 5), or at two hours (n = 5), or eight hours (n = 5) after resuscitation. Total tissue iron was measured by an atomic emission spectrometer; low molecular weight species (LMWS) iron by the o-phenanthroline test on an ultrafiltered sample; and lipid peroxidation by both the thiobarbituric acid test (TBARS) and determination of the tissue content of lipid double bonds, calculated by first fractionating the lipids by gas-liquid chromatography and then measuring the double bonds in each fraction by spectrometry and summing the results. Univariate ANOVA demonstrated all variables except total tissue iron to have significance at P &lt; .02. At two hours of reperfusion, LMWS iron and TBARS were significantly elevated above nonischemic control levels. At eight hours of reperfusion, LMWS iron had returned to nonischemic control levels, but TBARS increased five times over control, and there was a 30% reduction in the lipid double bond content. We conclude that iron is available in LMWS form at two hours after resuscitation but is resequestered into large molecular weight species at eight hours. Tissue TBARS levels progressively increased by eight hours and were accompanied by loss of lipid double bonds.</abstract><cop>New York, NY</cop><pub>Mosby, Inc</pub><pmid>3662177</pmid><doi>10.1016/S0196-0644(87)80224-X</doi><tpages>6</tpages></addata></record>
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subjects Anesthesia. Intensive care medicine. Transfusions. Cell therapy and gene therapy
Animals
arrest cardiac iron delocalization
Biological and medical sciences
Brain - metabolism
Brain Ischemia - metabolism
Cell Survival
Dogs
Emergency and intensive cardiocirculatory care. Cardiogenic shock. Coronary intensive care
Heart Arrest - metabolism
Intensive care medicine
Iron - metabolism
Medical sciences
Membrane Lipids - metabolism
Molecular Weight
Oxidation-Reduction
Phospholipids - metabolism
title Natural course of iron delocalization and lipid peroxidation during the first eight hours following a 15-minute cardiac arrest in dogs
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