A STATISTICAL ANALYSIS OF NUTRIENTS INTAKE AFFECTING SERUM LIPID VALUES OF WORKERS IN AN INDUSTRY
Relationships between serum lipid values and the quantity and quality of nutrient intakes of the employees in a steel factory were studied, and the following results were obtained. 1. High density lipoprotein cholesterol (HDL-CL) and α-CL separated by electrophoresis in office workers were significa...
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| Veröffentlicht in: | Sangyo Igaku 1983/09/20, Vol.25(5), pp.343-355 |
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| container_end_page | 355 |
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| container_issue | 5 |
| container_start_page | 343 |
| container_title | Sangyo Igaku |
| container_volume | 25 |
| creator | ITO, Yoshinori HATTORI, Sakuo KURITA, Hideki KOMORI, Yoshitaka OTANI, Motohiko SARAI, Susumu |
| description | Relationships between serum lipid values and the quantity and quality of nutrient intakes of the employees in a steel factory were studied, and the following results were obtained. 1. High density lipoprotein cholesterol (HDL-CL) and α-CL separated by electrophoresis in office workers were significantly lower than those of field workers and they were especially lower in cases of hypertriglyceridemia. 2. HDL-CL, α-CL and Apo A values of workers with abnormal circulatory findings were demonstrated to drop down with increased cigarette smoking or carbohydrate intake. On the other hand, these values were apt to be elevated with increased alcohol or energy intake. 3. β-Lipoprotein and β-CL separated by electrophoresis in workers with hyperlipidemia or abnormal electrocardiogram findings were shown to be at significantly high levels. Furthermore, β-CL values in workers with abnormal circulatory findings were especially inclined to be elevated with increased cigarette smoking or fat intake. |
| doi_str_mv | 10.1539/joh1959.25.343 |
| format | Article |
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High density lipoprotein cholesterol (HDL-CL) and α-CL separated by electrophoresis in office workers were significantly lower than those of field workers and they were especially lower in cases of hypertriglyceridemia. 2. HDL-CL, α-CL and Apo A values of workers with abnormal circulatory findings were demonstrated to drop down with increased cigarette smoking or carbohydrate intake. On the other hand, these values were apt to be elevated with increased alcohol or energy intake. 3. β-Lipoprotein and β-CL separated by electrophoresis in workers with hyperlipidemia or abnormal electrocardiogram findings were shown to be at significantly high levels. Furthermore, β-CL values in workers with abnormal circulatory findings were especially inclined to be elevated with increased cigarette smoking or fat intake.</description><identifier>ISSN: 0047-1879</identifier><identifier>EISSN: 1881-1302</identifier><identifier>DOI: 10.1539/joh1959.25.343</identifier><identifier>PMID: 6668722</identifier><language>eng ; jpn</language><publisher>Japan: Japan Society for Occupational Health</publisher><subject>Adult ; Alcohol Drinking ; Apolipoproteins - blood ; Cholesterol - blood ; Cholesterol, HDL ; Humans ; Japan ; Lipids - blood ; Lipoproteins, HDL - blood ; Male ; Metallurgy ; Middle Aged ; Nutritional Physiological Phenomena ; Occupational Medicine ; Smoking</subject><ispartof>Sangyo Igaku, 1983/09/20, Vol.25(5), pp.343-355</ispartof><rights>Japan Society for Occupational Health</rights><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>315,781,785,1884,27929,27930</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/6668722$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>ITO, Yoshinori</creatorcontrib><creatorcontrib>HATTORI, Sakuo</creatorcontrib><creatorcontrib>KURITA, Hideki</creatorcontrib><creatorcontrib>KOMORI, Yoshitaka</creatorcontrib><creatorcontrib>OTANI, Motohiko</creatorcontrib><creatorcontrib>SARAI, Susumu</creatorcontrib><title>A STATISTICAL ANALYSIS OF NUTRIENTS INTAKE AFFECTING SERUM LIPID VALUES OF WORKERS IN AN INDUSTRY</title><title>Sangyo Igaku</title><addtitle>Sangyo Igaku</addtitle><description>Relationships between serum lipid values and the quantity and quality of nutrient intakes of the employees in a steel factory were studied, and the following results were obtained. 1. High density lipoprotein cholesterol (HDL-CL) and α-CL separated by electrophoresis in office workers were significantly lower than those of field workers and they were especially lower in cases of hypertriglyceridemia. 2. HDL-CL, α-CL and Apo A values of workers with abnormal circulatory findings were demonstrated to drop down with increased cigarette smoking or carbohydrate intake. On the other hand, these values were apt to be elevated with increased alcohol or energy intake. 3. β-Lipoprotein and β-CL separated by electrophoresis in workers with hyperlipidemia or abnormal electrocardiogram findings were shown to be at significantly high levels. Furthermore, β-CL values in workers with abnormal circulatory findings were especially inclined to be elevated with increased cigarette smoking or fat intake.</description><subject>Adult</subject><subject>Alcohol Drinking</subject><subject>Apolipoproteins - blood</subject><subject>Cholesterol - blood</subject><subject>Cholesterol, HDL</subject><subject>Humans</subject><subject>Japan</subject><subject>Lipids - blood</subject><subject>Lipoproteins, HDL - blood</subject><subject>Male</subject><subject>Metallurgy</subject><subject>Middle Aged</subject><subject>Nutritional Physiological Phenomena</subject><subject>Occupational Medicine</subject><subject>Smoking</subject><issn>0047-1879</issn><issn>1881-1302</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1983</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNo9kM1vgkAQxTdNG2us196a7Kk37H6zHAmCJVJsYGnjiSywVoxWC3rof1-sxMubw-_Nm8wD4BGjCebUedns19jhzoTwCWX0BgyxlNjCFJFbMESI2RaWtnMPxm1bFwgRQqhkcgAGQghpEzIE2oWpclWYqtBzI-jGbrRMwxQuAhhnKgn9WKUwjJU796EbBL6nwngGUz_J3mAUvodT-OFGmf-_8LlI5n5ytnc5nU6zVCXLB3C30tvWjPs5AlngK-_Vihaz801rQwimFisol8LYDBVMai5MUTiIG7rC0kHSZnZJBEUVEyvGcWUwrXSFGev-4IxLVNEReL7kHpr9z8m0x3xXt6XZbvW32Z_aXHYpVGDSGZ9646nYmSo_NPVON79530nHvQvftEf9Za5cN8e63Jq8Lz0nPOcX6bq_0nKtm9x80z8UEnH3</recordid><startdate>198309</startdate><enddate>198309</enddate><creator>ITO, Yoshinori</creator><creator>HATTORI, Sakuo</creator><creator>KURITA, Hideki</creator><creator>KOMORI, Yoshitaka</creator><creator>OTANI, Motohiko</creator><creator>SARAI, Susumu</creator><general>Japan Society for Occupational Health</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>7X8</scope></search><sort><creationdate>198309</creationdate><title>A STATISTICAL ANALYSIS OF NUTRIENTS INTAKE AFFECTING SERUM LIPID VALUES OF WORKERS IN AN INDUSTRY</title><author>ITO, Yoshinori ; HATTORI, Sakuo ; KURITA, Hideki ; KOMORI, Yoshitaka ; OTANI, Motohiko ; SARAI, Susumu</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-j2213-4b3586e740b48a56ebb905e3f18908747c2630d46f451de13dad14466854580d3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng ; jpn</language><creationdate>1983</creationdate><topic>Adult</topic><topic>Alcohol Drinking</topic><topic>Apolipoproteins - blood</topic><topic>Cholesterol - blood</topic><topic>Cholesterol, HDL</topic><topic>Humans</topic><topic>Japan</topic><topic>Lipids - blood</topic><topic>Lipoproteins, HDL - blood</topic><topic>Male</topic><topic>Metallurgy</topic><topic>Middle Aged</topic><topic>Nutritional Physiological Phenomena</topic><topic>Occupational Medicine</topic><topic>Smoking</topic><toplevel>online_resources</toplevel><creatorcontrib>ITO, Yoshinori</creatorcontrib><creatorcontrib>HATTORI, Sakuo</creatorcontrib><creatorcontrib>KURITA, Hideki</creatorcontrib><creatorcontrib>KOMORI, Yoshitaka</creatorcontrib><creatorcontrib>OTANI, Motohiko</creatorcontrib><creatorcontrib>SARAI, Susumu</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>MEDLINE - Academic</collection><jtitle>Sangyo Igaku</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>ITO, Yoshinori</au><au>HATTORI, Sakuo</au><au>KURITA, Hideki</au><au>KOMORI, Yoshitaka</au><au>OTANI, Motohiko</au><au>SARAI, Susumu</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>A STATISTICAL ANALYSIS OF NUTRIENTS INTAKE AFFECTING SERUM LIPID VALUES OF WORKERS IN AN INDUSTRY</atitle><jtitle>Sangyo Igaku</jtitle><addtitle>Sangyo Igaku</addtitle><date>1983-09</date><risdate>1983</risdate><volume>25</volume><issue>5</issue><spage>343</spage><epage>355</epage><pages>343-355</pages><issn>0047-1879</issn><eissn>1881-1302</eissn><abstract>Relationships between serum lipid values and the quantity and quality of nutrient intakes of the employees in a steel factory were studied, and the following results were obtained. 1. High density lipoprotein cholesterol (HDL-CL) and α-CL separated by electrophoresis in office workers were significantly lower than those of field workers and they were especially lower in cases of hypertriglyceridemia. 2. HDL-CL, α-CL and Apo A values of workers with abnormal circulatory findings were demonstrated to drop down with increased cigarette smoking or carbohydrate intake. On the other hand, these values were apt to be elevated with increased alcohol or energy intake. 3. β-Lipoprotein and β-CL separated by electrophoresis in workers with hyperlipidemia or abnormal electrocardiogram findings were shown to be at significantly high levels. Furthermore, β-CL values in workers with abnormal circulatory findings were especially inclined to be elevated with increased cigarette smoking or fat intake.</abstract><cop>Japan</cop><pub>Japan Society for Occupational Health</pub><pmid>6668722</pmid><doi>10.1539/joh1959.25.343</doi><tpages>13</tpages><oa>free_for_read</oa></addata></record> |
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| identifier | ISSN: 0047-1879 |
| ispartof | Sangyo Igaku, 1983/09/20, Vol.25(5), pp.343-355 |
| issn | 0047-1879 1881-1302 |
| language | eng ; jpn |
| recordid | cdi_proquest_miscellaneous_80873612 |
| source | J-STAGE Free; MEDLINE; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals |
| subjects | Adult Alcohol Drinking Apolipoproteins - blood Cholesterol - blood Cholesterol, HDL Humans Japan Lipids - blood Lipoproteins, HDL - blood Male Metallurgy Middle Aged Nutritional Physiological Phenomena Occupational Medicine Smoking |
| title | A STATISTICAL ANALYSIS OF NUTRIENTS INTAKE AFFECTING SERUM LIPID VALUES OF WORKERS IN AN INDUSTRY |
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