Energy metabolism of medium-chain triglycerides versus carbohydrates during exercise

Medium-chain triglycerides (MCT) are known to be rapidly digested and oxidized. Their potential value as a source of dietary energy during exercise was compared with that of maltodextrins (MD). Twelve subjects exercised for 1 h on a bicycle ergometer (60% VO2 max), 1 h after the test meal (1MJ). The...

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Veröffentlicht in:	European Journal of Applied Physiology and Occupational Physiology 1983-01, Vol.52 (1), p.9-14
Hauptverfasser:	DECOMBAZ, J, ARNAUD, M.-J, MILON, H, MOESCH, H, PHILIPPOSSIAN, G, THELIN, A.-L, HOWALD, H
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Adult Applied physiology Biological and medical sciences Blood Glucose - analysis Carbohydrate Metabolism Energy Metabolism Fatty Acids, Nonesterified - blood Glycerol - blood Human physiology applied to population studies and life conditions. Human ecophysiology Humans Insulin - blood Ketone Bodies - blood Lactates - blood Lactic Acid Male Medical sciences Physical Exertion Triglycerides - metabolism
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