Fungal infection and mycotoxin contamination of maize in the Humid forest and the western highlands of Cameroon

Fungal incidence and mycotoxin contamination of farm-stored maize were assessed and compared in grain samples from three villages each in two agroecological zones over time. Maize samples were collected at 2 and 4 months after stocking from 72 farmers’ stores in 1996 and 1997 in the Humid Forest (HF...

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Veröffentlicht in:	Phytoparasitica 2001-08, Vol.29 (4), p.352-360
Hauptverfasser:	Ngoko, Z, Marasas, WFO, Rheeder, J P, Shephard, G S, Wingfield, MJ, Cardwell, K F
Format:	Artikel
Sprache:	eng
Schlagworte:	Aflatoxins Agricultural pollution Antibodies Aspergillus Contamination Corn Deoxynivalenol Enzyme-linked immunosorbent assay Farms Food contamination & poisoning Fumonisin B1 Fungi Fusarium Fusarium verticillioides Highlands Metabolites Mycotoxins Nigrospora Thin layer chromatography Villages Zea mays Zearalenone
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