$Study on the scavenging and anti-Staphylococcus aureus activities of the extracts, fractions and subfractions of two Volvariella volvacea strains$

Study on the scavenging and anti-Staphylococcus aureus activities of the extracts, fractions and subfractions of two Volvariella volvacea strains

Scavenging and anti-Staphylococcus aureus activities of extracts, fractions and subfractions from the in vitro mycelium of two strains of the edible mushroom Volvariella volvacea were determined. Chloroform subfractions of the ATCC62890 strain showed the highest inhibition percentage of the DPPH rad...

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Veröffentlicht in:	World journal of microbiology & biotechnology 2010-10, Vol.26 (10), p.1761-1767
Hauptverfasser:	da Silva, Rui Fernando, Barros, Andréa Carla de Almeida, Pletsch, Márcia, Cavalcante Malta Argolo, Adriana Carla, de Araujo, Brancilene Santos
Format:	Artikel
Sprache:	eng
Schlagworte:	Aluminum Antimicrobial activity Antimicrobial agents Antioxidants Bacteria Biological and medical sciences Biotechnology Chloroform Food science Functional foods & nutraceuticals Fundamental and applied biological sciences. Psychology Gram-positive bacteria Laboratories Mushrooms Scavenging activity Staphylococcus aureus Studies Subcultures Ultrasonic imaging Volvariella volvacea
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