[28] Cleavage at aspartic acid
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| Veröffentlicht in: | Methods in Enzymology 1983, Vol.91, p.324-332 |
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| container_end_page | 332 |
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| container_issue | |
| container_start_page | 324 |
| container_title | Methods in Enzymology |
| container_volume | 91 |
| creator | Inglis, A.S. |
| description | |
| doi_str_mv | 10.1016/S0076-6879(83)91030-3 |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 0076-6879 |
| ispartof | Methods in Enzymology, 1983, Vol.91, p.324-332 |
| issn | 0076-6879 1557-7988 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_80499297 |
| source | MEDLINE; Elsevier ScienceDirect Journals; ScienceDirect eBooks |
| subjects | Amino Acid Sequence Amino Acids - analysis Animals Apoproteins Aspartic Acid - analysis Chemical Phenomena Chemistry Cytochrome c Group Egg Proteins Egg Proteins, Dietary Indicators and Reagents Methods Proteins |
| title | [28] Cleavage at aspartic acid |
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