Characteristics of Salmonella spp. and Escherichia coli isolated from broiler flocks classified as "good" or "poor" producers

Cecal samples from 100 broiler flocks were cultured for Escherichia coli and Salmonella. Samples were selected from flocks classified as either "good" or "poor" producers by a production formula. In an attempt to identify predictors of flock productivity, isolates were studied fo...

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Veröffentlicht in:Avian diseases 1990-10, Vol.34 (4), p.855-560
Hauptverfasser: Spears, K.R. (University of Georgia, Athens, GA.), Wooley, R.E, Brown, J, Fletcher, O.J, Payeur, J.B
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Sprache:eng
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