Folding and stability of trp aporepressor from Escherichia coli

Equilibrium and kinetic studies of the urea-induced unfolding of trp aporepressor from Escherichia coli were performed to probe the folding mechanism of this intertwined, dimeric protein. The equilibrium unfolding transitions at pH 7.6 and 25 degrees C monitored by difference absorbance, fluorescenc...

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Veröffentlicht in:Biochemistry (Easton) 1990-07, Vol.29 (30), p.7011-7020
Hauptverfasser: Gittelman, Mitchell S, Matthews, C. Robert
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Sprache:eng
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