Clinical review 97: Potential health benefits of dietary phytoestrogens: a review of the clinical, epidemiological, and mechanistic evidence
Phytoestrogens represent a family of plant compounds that have been shown to have both estrogenic and antiestrogenic properties. A variety of these plant compounds and their mammalian metabolic products have been identified in various human body fluids and fall under two main categories: isoflavones...
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Veröffentlicht in: | The journal of clinical endocrinology and metabolism 1998-07, Vol.83 (7), p.2223-2235 |
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Sprache: | eng |
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