African yam bean hull chemical composition and its effects on rat's mineral retention, serum biochemical components and enzymatic activities
The influence of yam bean hull on rat's mineral metabolism, serum composition and enzymatic activities was investigated. The chemical composition of the beans' hull shows a reasonably high crude protein, but very low contents of crude fat, phytic acid and phytin-phosphorus. K und Ca are th...
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| Veröffentlicht in: | Die Nahrung 1998-04, Vol.42 (2), p.89-93 |
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| creator | Agunbiade, S.O Longe, O.G |
| description | The influence of yam bean hull on rat's mineral metabolism, serum composition and enzymatic activities was investigated. The chemical composition of the beans' hull shows a reasonably high crude protein, but very low contents of crude fat, phytic acid and phytin-phosphorus. K und Ca are the major minerals present in yam bean hull. The hull, rich in cell wall polysaccharides, is composed of cellulose , non-cellulose fractions made of pectin and hemicellulose put together and lignin. The growth and feed conversion efficiency of rats fed yam bean hull diet were significantly better than rats fed pure cellulose and cellulose-free diets. The retention of the minerals examined, except for Ca , was lower when the hull was includedin diet as compared to the control (fibre free) diet. The fibre containing diets decreased serum cholsterol, glutamic oxaloacetate transaminase (SGOT) and glutamic pyruvate transaminase (SGPT). Yam bean hull had no effect on packed cell volume and serumtotal protein. |
| doi_str_mv | 10.1002/(sici)1521-3803(199804)42:02<89::aid-food89>3.0.co;2-q |
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The chemical composition of the beans' hull shows a reasonably high crude protein, but very low contents of crude fat, phytic acid and phytin-phosphorus. K und Ca are the major minerals present in yam bean hull. The hull, rich in cell wall polysaccharides, is composed of cellulose , non-cellulose fractions made of pectin and hemicellulose put together and lignin. The growth and feed conversion efficiency of rats fed yam bean hull diet were significantly better than rats fed pure cellulose and cellulose-free diets. The retention of the minerals examined, except for Ca , was lower when the hull was includedin diet as compared to the control (fibre free) diet. The fibre containing diets decreased serum cholsterol, glutamic oxaloacetate transaminase (SGOT) and glutamic pyruvate transaminase (SGPT). Yam bean hull had no effect on packed cell volume and serumtotal protein.</description><identifier>ISSN: 0027-769X</identifier><identifier>EISSN: 1611-6070</identifier><identifier>DOI: 10.1002/(sici)1521-3803(199804)42:02<89::aid-food89>3.0.co;2-q</identifier><identifier>PMID: 9631372</identifier><identifier>CODEN: NAHRAR</identifier><language>eng</language><publisher>Weinheim: Wiley-VCH</publisher><subject>ABSORCION DE SUSTANCIAS NUTRITIVAS ; ABSORPTION DE SUBSTANCES NUTRITIVES ; ACTIVIDAD ENZIMATICA ; ACTIVITE ENZYMATIQUE ; AFRICA ; AFRIQUE ; Alanine Transaminase - blood ; Animals ; Aspartate Aminotransferases - blood ; Biological and medical sciences ; BLOOD COMPOSITION ; Blood Proteins - analysis ; BLOOD SERUM ; Cellulose - pharmacology ; CHEMICAL COMPOSITION ; Cholesterol - blood ; COMPOSICION DE LA SANGRE ; COMPOSICION QUIMICA ; COMPOSITION CHIMIQUE ; COMPOSITION DU SANG ; Diet ; Dietary Fiber - analysis ; Dietary Fiber - pharmacology ; ENCUESTAS ; ENQUETE ; ENZYMIC ACTIVITY ; Fabaceae - chemistry ; Feeding. Feeding behavior ; FISIOLOGIA DE LA NUTRICION ; Fundamental and applied biological sciences. Psychology ; GRAINE ; METABOLISME DES MINERAUX ; METABOLISMO DE MINERALES ; MINERAL METABOLISM ; Minerals - metabolism ; NUTRIENT UPTAKE ; NUTRITION PHYSIOLOGY ; PACHYRHIZUS ; PHYSIOLOGIE DE LA NUTRITION ; Phytic Acid - analysis ; Plants, Medicinal ; RAT ; RATA ; RATS ; SEEDS ; SEMILLA ; SERUM SANGUIN ; SUERO SANGUINEO ; SURVEYS ; TESTA ; Vertebrates: anatomy and physiology, studies on body, several organs or systems ; Weight Gain - drug effects</subject><ispartof>Die Nahrung, 1998-04, Vol.42 (2), p.89-93</ispartof><rights>1998 INIST-CNRS</rights><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=2252408$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/9631372$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Agunbiade, S.O</creatorcontrib><creatorcontrib>Longe, O.G</creatorcontrib><title>African yam bean hull chemical composition and its effects on rat's mineral retention, serum biochemical components and enzymatic activities</title><title>Die Nahrung</title><addtitle>Nahrung</addtitle><description>The influence of yam bean hull on rat's mineral metabolism, serum composition and enzymatic activities was investigated. The chemical composition of the beans' hull shows a reasonably high crude protein, but very low contents of crude fat, phytic acid and phytin-phosphorus. K und Ca are the major minerals present in yam bean hull. The hull, rich in cell wall polysaccharides, is composed of cellulose , non-cellulose fractions made of pectin and hemicellulose put together and lignin. The growth and feed conversion efficiency of rats fed yam bean hull diet were significantly better than rats fed pure cellulose and cellulose-free diets. The retention of the minerals examined, except for Ca , was lower when the hull was includedin diet as compared to the control (fibre free) diet. The fibre containing diets decreased serum cholsterol, glutamic oxaloacetate transaminase (SGOT) and glutamic pyruvate transaminase (SGPT). Yam bean hull had no effect on packed cell volume and serumtotal protein.</description><subject>ABSORCION DE SUSTANCIAS NUTRITIVAS</subject><subject>ABSORPTION DE SUBSTANCES NUTRITIVES</subject><subject>ACTIVIDAD ENZIMATICA</subject><subject>ACTIVITE ENZYMATIQUE</subject><subject>AFRICA</subject><subject>AFRIQUE</subject><subject>Alanine Transaminase - blood</subject><subject>Animals</subject><subject>Aspartate Aminotransferases - blood</subject><subject>Biological and medical sciences</subject><subject>BLOOD COMPOSITION</subject><subject>Blood Proteins - analysis</subject><subject>BLOOD SERUM</subject><subject>Cellulose - pharmacology</subject><subject>CHEMICAL COMPOSITION</subject><subject>Cholesterol - blood</subject><subject>COMPOSICION DE LA SANGRE</subject><subject>COMPOSICION QUIMICA</subject><subject>COMPOSITION CHIMIQUE</subject><subject>COMPOSITION DU SANG</subject><subject>Diet</subject><subject>Dietary Fiber - analysis</subject><subject>Dietary Fiber - pharmacology</subject><subject>ENCUESTAS</subject><subject>ENQUETE</subject><subject>ENZYMIC ACTIVITY</subject><subject>Fabaceae - chemistry</subject><subject>Feeding. Feeding behavior</subject><subject>FISIOLOGIA DE LA NUTRICION</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>GRAINE</subject><subject>METABOLISME DES MINERAUX</subject><subject>METABOLISMO DE MINERALES</subject><subject>MINERAL METABOLISM</subject><subject>Minerals - metabolism</subject><subject>NUTRIENT UPTAKE</subject><subject>NUTRITION PHYSIOLOGY</subject><subject>PACHYRHIZUS</subject><subject>PHYSIOLOGIE DE LA NUTRITION</subject><subject>Phytic Acid - analysis</subject><subject>Plants, Medicinal</subject><subject>RAT</subject><subject>RATA</subject><subject>RATS</subject><subject>SEEDS</subject><subject>SEMILLA</subject><subject>SERUM SANGUIN</subject><subject>SUERO SANGUINEO</subject><subject>SURVEYS</subject><subject>TESTA</subject><subject>Vertebrates: anatomy and physiology, studies on body, several organs or systems</subject><subject>Weight Gain - drug effects</subject><issn>0027-769X</issn><issn>1611-6070</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1998</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpVkV1rFTEQhoMo9Vj9CcJeiLbgHicfu9k5lkKp9QMKvVHwbslmJzayuzlNdgvH3-CPNtVDpVczzPvwhJkwdsphzQHEu6PkrT_mleClbEAeccQG1LESGxAnDW42xvelC6Fv8FSuYW3De1HePGIrXnNe1qDhMVtlkS51jd-fsmcp_QSAGrU8YAdYSy61WLHfZy56a6ZiZ8aio9xcL8NQ2Gsa8zg3YdyG5GcfpsJMfeHnVJBzZHPNo2jmN6kY_UQxw5Fmmu7Qt0WiuGShDw9NU87TXxFNv3ajmb0tjJ39bX6B0nP2xJkh0Yt9PWTfPl58Pf9cXl59-nJ-dlk60eBcaqOks53qK9NQ3ymHAnrKayM0Rt5Vidai7lCDQkd9TcraGp1FAu4qeche__NuY7hZKM3t6JOlYTAThSW1GlFprFUGX-7BpRupb7fRjybu2v35cv5qn5uUd3TRTNane0yISiho_mucCa35ETPy4SJ_KF4B8LqSfwDhkpUn</recordid><startdate>19980401</startdate><enddate>19980401</enddate><creator>Agunbiade, S.O</creator><creator>Longe, O.G</creator><general>Wiley-VCH</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>7X8</scope></search><sort><creationdate>19980401</creationdate><title>African yam bean hull chemical composition and its effects on rat's mineral retention, serum biochemical components and enzymatic activities</title><author>Agunbiade, S.O ; Longe, O.G</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-f289t-7a43fcb4d5a8edb4f920de611908a3611939cc97b97049fed6e4cc69fc9e01f53</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1998</creationdate><topic>ABSORCION DE SUSTANCIAS NUTRITIVAS</topic><topic>ABSORPTION DE SUBSTANCES NUTRITIVES</topic><topic>ACTIVIDAD ENZIMATICA</topic><topic>ACTIVITE ENZYMATIQUE</topic><topic>AFRICA</topic><topic>AFRIQUE</topic><topic>Alanine Transaminase - blood</topic><topic>Animals</topic><topic>Aspartate Aminotransferases - blood</topic><topic>Biological and medical sciences</topic><topic>BLOOD COMPOSITION</topic><topic>Blood Proteins - analysis</topic><topic>BLOOD SERUM</topic><topic>Cellulose - pharmacology</topic><topic>CHEMICAL COMPOSITION</topic><topic>Cholesterol - blood</topic><topic>COMPOSICION DE LA SANGRE</topic><topic>COMPOSICION QUIMICA</topic><topic>COMPOSITION CHIMIQUE</topic><topic>COMPOSITION DU SANG</topic><topic>Diet</topic><topic>Dietary Fiber - analysis</topic><topic>Dietary Fiber - pharmacology</topic><topic>ENCUESTAS</topic><topic>ENQUETE</topic><topic>ENZYMIC ACTIVITY</topic><topic>Fabaceae - chemistry</topic><topic>Feeding. Feeding behavior</topic><topic>FISIOLOGIA DE LA NUTRICION</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>GRAINE</topic><topic>METABOLISME DES MINERAUX</topic><topic>METABOLISMO DE MINERALES</topic><topic>MINERAL METABOLISM</topic><topic>Minerals - metabolism</topic><topic>NUTRIENT UPTAKE</topic><topic>NUTRITION PHYSIOLOGY</topic><topic>PACHYRHIZUS</topic><topic>PHYSIOLOGIE DE LA NUTRITION</topic><topic>Phytic Acid - analysis</topic><topic>Plants, Medicinal</topic><topic>RAT</topic><topic>RATA</topic><topic>RATS</topic><topic>SEEDS</topic><topic>SEMILLA</topic><topic>SERUM SANGUIN</topic><topic>SUERO SANGUINEO</topic><topic>SURVEYS</topic><topic>TESTA</topic><topic>Vertebrates: anatomy and physiology, studies on body, several organs or systems</topic><topic>Weight Gain - drug effects</topic><toplevel>online_resources</toplevel><creatorcontrib>Agunbiade, S.O</creatorcontrib><creatorcontrib>Longe, O.G</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>MEDLINE - Academic</collection><jtitle>Die Nahrung</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Agunbiade, S.O</au><au>Longe, O.G</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>African yam bean hull chemical composition and its effects on rat's mineral retention, serum biochemical components and enzymatic activities</atitle><jtitle>Die Nahrung</jtitle><addtitle>Nahrung</addtitle><date>1998-04-01</date><risdate>1998</risdate><volume>42</volume><issue>2</issue><spage>89</spage><epage>93</epage><pages>89-93</pages><issn>0027-769X</issn><eissn>1611-6070</eissn><coden>NAHRAR</coden><abstract>The influence of yam bean hull on rat's mineral metabolism, serum composition and enzymatic activities was investigated. The chemical composition of the beans' hull shows a reasonably high crude protein, but very low contents of crude fat, phytic acid and phytin-phosphorus. K und Ca are the major minerals present in yam bean hull. The hull, rich in cell wall polysaccharides, is composed of cellulose , non-cellulose fractions made of pectin and hemicellulose put together and lignin. The growth and feed conversion efficiency of rats fed yam bean hull diet were significantly better than rats fed pure cellulose and cellulose-free diets. The retention of the minerals examined, except for Ca , was lower when the hull was includedin diet as compared to the control (fibre free) diet. The fibre containing diets decreased serum cholsterol, glutamic oxaloacetate transaminase (SGOT) and glutamic pyruvate transaminase (SGPT). Yam bean hull had no effect on packed cell volume and serumtotal protein.</abstract><cop>Weinheim</cop><pub>Wiley-VCH</pub><pmid>9631372</pmid><doi>10.1002/(sici)1521-3803(199804)42:02<89::aid-food89>3.0.co;2-q</doi><tpages>5</tpages></addata></record> |
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| ispartof | Die Nahrung, 1998-04, Vol.42 (2), p.89-93 |
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| source | MEDLINE; Wiley Online Library Journals Frontfile Complete |
| subjects | ABSORCION DE SUSTANCIAS NUTRITIVAS ABSORPTION DE SUBSTANCES NUTRITIVES ACTIVIDAD ENZIMATICA ACTIVITE ENZYMATIQUE AFRICA AFRIQUE Alanine Transaminase - blood Animals Aspartate Aminotransferases - blood Biological and medical sciences BLOOD COMPOSITION Blood Proteins - analysis BLOOD SERUM Cellulose - pharmacology CHEMICAL COMPOSITION Cholesterol - blood COMPOSICION DE LA SANGRE COMPOSICION QUIMICA COMPOSITION CHIMIQUE COMPOSITION DU SANG Diet Dietary Fiber - analysis Dietary Fiber - pharmacology ENCUESTAS ENQUETE ENZYMIC ACTIVITY Fabaceae - chemistry Feeding. Feeding behavior FISIOLOGIA DE LA NUTRICION Fundamental and applied biological sciences. Psychology GRAINE METABOLISME DES MINERAUX METABOLISMO DE MINERALES MINERAL METABOLISM Minerals - metabolism NUTRIENT UPTAKE NUTRITION PHYSIOLOGY PACHYRHIZUS PHYSIOLOGIE DE LA NUTRITION Phytic Acid - analysis Plants, Medicinal RAT RATA RATS SEEDS SEMILLA SERUM SANGUIN SUERO SANGUINEO SURVEYS TESTA Vertebrates: anatomy and physiology, studies on body, several organs or systems Weight Gain - drug effects |
| title | African yam bean hull chemical composition and its effects on rat's mineral retention, serum biochemical components and enzymatic activities |
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