CITREAMICINS, NOVEL ANTIBIOTICS FROM MICROMONOSPORA CITREA: ISOLATION, CHARACTERIZATION, AND STRUCTURE DETERMINATION
A new family of antibacterial antibiotics has been isolated from Micromonospora citrea. The compounds, designated citreamicins α, β, γ, ζ and η are of the polycyclic xanthone structure type. Their isolation, characterization and structure determination are presented.
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Veröffentlicht in: | Journal of antibiotics 1990/05/25, Vol.43(5), pp.504-512 |
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container_title | Journal of antibiotics |
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creator | CARTER, GUY T. NIETSCHE, JEANNE A. WILLIAMS, DAVID R. BORDERS, DONALD B. |
description | A new family of antibacterial antibiotics has been isolated from Micromonospora citrea. The compounds, designated citreamicins α, β, γ, ζ and η are of the polycyclic xanthone structure type. Their isolation, characterization and structure determination are presented. |
doi_str_mv | 10.7164/antibiotics.43.504 |
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The compounds, designated citreamicins α, β, γ, ζ and η are of the polycyclic xanthone structure type. Their isolation, characterization and structure determination are presented.</description><identifier>ISSN: 0021-8820</identifier><identifier>EISSN: 1881-1469</identifier><identifier>DOI: 10.7164/antibiotics.43.504</identifier><identifier>PMID: 2358403</identifier><identifier>CODEN: JANTAJ</identifier><language>eng</language><publisher>Tokyo: JAPAN ANTIBIOTICS RESEARCH ASSOCIATION</publisher><subject>Anti-Bacterial Agents - analysis ; Anti-Bacterial Agents - isolation & purification ; Antibiotics (antibacterial agents, antifungal agents) ; Antibiotics, microbial producers, chemotherapic agents, antiseptics, disinfecting agents ; Applied microbiology ; Biological and medical sciences ; Chromatography, Gel ; Fermentation ; Fundamental and applied biological sciences. 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Antibiot.</addtitle><description>A new family of antibacterial antibiotics has been isolated from Micromonospora citrea. The compounds, designated citreamicins α, β, γ, ζ and η are of the polycyclic xanthone structure type. Their isolation, characterization and structure determination are presented.</description><subject>Anti-Bacterial Agents - analysis</subject><subject>Anti-Bacterial Agents - isolation & purification</subject><subject>Antibiotics (antibacterial agents, antifungal agents)</subject><subject>Antibiotics, microbial producers, chemotherapic agents, antiseptics, disinfecting agents</subject><subject>Applied microbiology</subject><subject>Biological and medical sciences</subject><subject>Chromatography, Gel</subject><subject>Fermentation</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Magnetic Resonance Spectroscopy</subject><subject>Mass Spectrometry</subject><subject>Microbiology</subject><subject>Micromonospora - metabolism</subject><subject>Molecular Structure</subject><subject>Oxazoles - analysis</subject><subject>Oxazoles - isolation & purification</subject><subject>Spectrophotometry, Infrared</subject><subject>Spectrophotometry, Ultraviolet</subject><issn>0021-8820</issn><issn>1881-1469</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1990</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkc1u1DAUhS0EKtPSF0BC8gZWzeB_O-xCmlKLmaRKMizYRI7rQKrMTBtnFn37pk00dMfGV_L57jlXOgB8xGgpsWBfzW5o63Y_tNYvGV1yxN6ABVYKB5iJ8C1YIERwoBRB78Gp93cIUUmlOgEnhHLFEF2AIdZlnkRrHeu0uIBp9itZwSgt9XedlTou4FWereEojyNLs-ImyyM47XyDushWUamz9ALG11EexWWS69_zT5RewqLMN3G5yRN4mYzaWqcv4gfwrjGdd-fzPAObq6SMr4NV9kPH0SqwQrIhCK2hMpTGNkrVXFrcWG6FcYSwBjMeirpRXCCibqUkilBKMbW1IpxYoyhR9Ax8mXzv-_3Dwfmh2rbeuq4zO7c_-EqGSqCQ8f-CWHCGFHp2JBNo-733vWuq-77dmv6xwqh67qR61UnFaDV2Mi59mt0P9dbdHlfmEkb986wbb03X9GZnW__POaSCCSlG7ufE3fnB_HFHwPRjWudeR-NQqJf46RmvOFL2r-krt6NP5UWo9w</recordid><startdate>1990</startdate><enddate>1990</enddate><creator>CARTER, GUY T.</creator><creator>NIETSCHE, JEANNE A.</creator><creator>WILLIAMS, DAVID R.</creator><creator>BORDERS, DONALD B.</creator><general>JAPAN ANTIBIOTICS RESEARCH ASSOCIATION</general><general>Japan Antibiotics Research Association</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7T7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>P64</scope><scope>7X8</scope></search><sort><creationdate>1990</creationdate><title>CITREAMICINS, NOVEL ANTIBIOTICS FROM MICROMONOSPORA CITREA: ISOLATION, CHARACTERIZATION, AND STRUCTURE DETERMINATION</title><author>CARTER, GUY T. ; NIETSCHE, JEANNE A. ; WILLIAMS, DAVID R. ; BORDERS, DONALD B.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c674t-9ca3797acf88b57c1fc5c6ae224f14596bf856028d7728233313cb8252ca83283</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1990</creationdate><topic>Anti-Bacterial Agents - analysis</topic><topic>Anti-Bacterial Agents - isolation & purification</topic><topic>Antibiotics (antibacterial agents, antifungal agents)</topic><topic>Antibiotics, microbial producers, chemotherapic agents, antiseptics, disinfecting agents</topic><topic>Applied microbiology</topic><topic>Biological and medical sciences</topic><topic>Chromatography, Gel</topic><topic>Fermentation</topic><topic>Fundamental and applied biological sciences. 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subjects | Anti-Bacterial Agents - analysis Anti-Bacterial Agents - isolation & purification Antibiotics (antibacterial agents, antifungal agents) Antibiotics, microbial producers, chemotherapic agents, antiseptics, disinfecting agents Applied microbiology Biological and medical sciences Chromatography, Gel Fermentation Fundamental and applied biological sciences. Psychology Magnetic Resonance Spectroscopy Mass Spectrometry Microbiology Micromonospora - metabolism Molecular Structure Oxazoles - analysis Oxazoles - isolation & purification Spectrophotometry, Infrared Spectrophotometry, Ultraviolet |
title | CITREAMICINS, NOVEL ANTIBIOTICS FROM MICROMONOSPORA CITREA: ISOLATION, CHARACTERIZATION, AND STRUCTURE DETERMINATION |
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