Maternal dietary protein deficiency decreases amino acid concentrations in fetal plasma and allantoic fluid of pigs

This study was conducted to test the hypothesis that maternal dietary protein deficiency decreases amino acid availability to the fetus, thereby contributing to retarded fetal growth. Primiparous gilts selected genetically for low or high plasma total cholesterol concentrations (low line and high li...

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Veröffentlicht in:The Journal of nutrition 1998-05, Vol.128 (5), p.894-902
Hauptverfasser: Wu, G, Pond, W G, Ott, T, Bazer, F W
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Sprache:eng
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