Quality of life assessment of morbidly obese patients: effect of weight-reducing surgery
The effect of surgically induced weight loss on the quality of life of morbidly obese patients was investigated in a controlled cross-sectional study. A postoperative group of 62 patients was compared with a control group of 20 preoperative patients. The Nottingham Health Profile part I (NHP-I) and...
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Veröffentlicht in: | The American journal of clinical nutrition 1998-02, Vol.67 (2), p.197-201 |
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