Methylnaltrexone attenuates taste aversion conditioned by low-dose ethanol

Previous research has shown that activation of a subset of peripheral opioid receptors located in the gut produce aversive effects as measured in the place and taste conditioning (CTA) paradigms. Endogenous opioid activity and tetrahydroisoquinolines (TIQs) are stimulated or formed after ethanol (Et...

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Veröffentlicht in:Alcohol (Fayetteville, N.Y.) N.Y.), 1998, Vol.15 (1), p.51-54
Hauptverfasser: Bedingfield, J.Brent, Holloway, Frank A.
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Sprache:eng
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