Glycosylation of RNA polymerase II from wheat germ

RNA polymerase II from wheat germ was analyzed for the presence of sugars. The two largest subunits and the 27 and 25 kDa subunits were found to be glycosylated by a variety of sugars. However, no N-acetylglucosamine was detected, which was found by Kelly et al. (J. Biol. Chem. (1993) 268, 10416–104...

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Veröffentlicht in:	FEBS letters 1997-11, Vol.417 (2), p.227-230
Hauptverfasser:	Cervoni, Laura, Turano, Carlo, Ferraro, Anna, Ciavatta, Patrizia, Marmocchi, Franco, Eufemi, Margherita
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Calf thymus Cattle Galactose - metabolism Galactosyltransferases - metabolism Glycoproteins - metabolism Glycosylation Molecular Weight RNA polymerase II RNA Polymerase II - metabolism Thymus Gland - enzymology Triticum - enzymology Wheat germ
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