Glutamine homologues and derivatives: A limiting factor in current artificial nutrition?
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| Veröffentlicht in: | Nutrition (Burbank, Los Angeles County, Calif.) Los Angeles County, Calif.), 1997-06, Vol.13 (6), p.575-577 |
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| container_end_page | 577 |
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| container_issue | 6 |
| container_start_page | 575 |
| container_title | Nutrition (Burbank, Los Angeles County, Calif.) |
| container_volume | 13 |
| creator | Pesty, François H.R. Sultan, Fabrice Braun, B. |
| description | |
| doi_str_mv | 10.1016/S0899-9007(97)00025-7 |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 0899-9007 |
| ispartof | Nutrition (Burbank, Los Angeles County, Calif.), 1997-06, Vol.13 (6), p.575-577 |
| issn | 0899-9007 1873-1244 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_79217675 |
| source | MEDLINE; Access via ScienceDirect (Elsevier) |
| subjects | Arginine - administration & dosage Asparagine - administration & dosage Aspartic Acid - administration & dosage Evaluation Studies as Topic Glutamic Acid - administration & dosage Glutamine - administration & dosage Glutamine - analogs & derivatives Humans Oxaloacetates - administration & dosage Parenteral Nutrition, Total - methods Parenteral Nutrition, Total - standards |
| title | Glutamine homologues and derivatives: A limiting factor in current artificial nutrition? |
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