Effect of psyllium in hypercholesterolemia at two monounsaturated fatty acid intakes

We performed two studies to determine whether the lipid-lowering effect of viscous soluble fiber was modified by monounsaturated fatty acid (MUFA). First, psyllium (1.4 g/MJ) was compared with wheat bran (control) in 1-mo metabolic diets by using a randomized crossover design (n = 32 hyperlipidemic...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:The American journal of clinical nutrition 1997-05, Vol.65 (5), p.1524-1533
Hauptverfasser: Jenkins, DJ, Wolever, TM, Vidgen, E, Kendall, CW, Ransom, TP, Mehling, CC, Mueller, S, Cunnane, SC, O’Connell, NC, Setchell, KD, Lau, H, Teitel, JM, Garvey, MB, Fulgoni, V, Connelly, PW, Patten, R, Corey, PN
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!