Determination of myofibrillar and connective tissue protein contents of young and adult avian (Gallus domesticus) skeletal muscles and the N tau-methylhistidine content of avian actins

The myosin, actin, and collagen contents of young and adult avian red (leg) and white (breast) skeletal muscles from White Leghorn chickens have been determined by the use of analytical chromatographic methods developed to quantify the unique amino acids that occur in these proteins. Because one mol...

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Veröffentlicht in:	Poultry science 1988-11, Vol.67 (11), p.1593-1614
Hauptverfasser:	Khalili, A D, Zarkadas, C G
Format:	Artikel
Sprache:	eng
Schlagworte:	Actins - analysis Animals Chickens - physiology Collagen - analysis Female Histidine - analogs & derivatives Hydroxylysine - analysis Methylhistidines - analysis Muscles - analysis Myosins - analysis
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