Relationship of Dietary Sodium, Potassium, Calcium, and Magnesium with Blood Pressure Belgian Interuniversity Research on Nutrition and Health
From 1979 through 1984, a randomized epidemiologies] survey in Belgium assessed the dietary intake of sodium, potassium, calcium, and magnesium using 24-hour food records checked by trained dietitians. Dietary cation intake levels were correlated with blood pressure both in the total group (4167 men...
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Veröffentlicht in: | Hypertension (Dallas, Tex. 1979) Tex. 1979), 1988-12, Vol.12 (6), p.594-599 |
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description | From 1979 through 1984, a randomized epidemiologies] survey in Belgium assessed the dietary intake of sodium, potassium, calcium, and magnesium using 24-hour food records checked by trained dietitians. Dietary cation intake levels were correlated with blood pressure both in the total group (4167 men and 3891 women) and in the group not taking antihypertensive medication (3814 men and 3329 women). Serum sodium, potassium, calcium, and phosphorus were also measured. Multiple regression analysis adjusting for age, body mass index, heart rate, alcohol intake, and total caloric intake revealed a significant positive correlation between sodium intake and blood pressure in the group not treated for hypertension except for diastolic blood pressure in women. A significant negative correlation was found between dietary calcium intake and diastolk blood pressure in men and between dietary magnesium intake and systolic blood pressure in women. No independent effect of dietary potassium Intake on blood pressure could be established. Significant but weak correlations were found between the dietary intake of sodium, potassium and calcium and their serum values. The study confirms the hypothesis that at the population level dietary cations are related to the regulation of blood pressure. |
doi_str_mv | 10.1161/01.HYP.12.6.594 |
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Dietary cation intake levels were correlated with blood pressure both in the total group (4167 men and 3891 women) and in the group not taking antihypertensive medication (3814 men and 3329 women). Serum sodium, potassium, calcium, and phosphorus were also measured. Multiple regression analysis adjusting for age, body mass index, heart rate, alcohol intake, and total caloric intake revealed a significant positive correlation between sodium intake and blood pressure in the group not treated for hypertension except for diastolic blood pressure in women. A significant negative correlation was found between dietary calcium intake and diastolk blood pressure in men and between dietary magnesium intake and systolic blood pressure in women. No independent effect of dietary potassium Intake on blood pressure could be established. Significant but weak correlations were found between the dietary intake of sodium, potassium and calcium and their serum values. The study confirms the hypothesis that at the population level dietary cations are related to the regulation of blood pressure.</description><identifier>ISSN: 0194-911X</identifier><identifier>EISSN: 1524-4563</identifier><identifier>DOI: 10.1161/01.HYP.12.6.594</identifier><identifier>PMID: 3203963</identifier><identifier>CODEN: HPRTDN</identifier><language>eng</language><publisher>Philadelphia, PA: American Heart Association, Inc</publisher><subject>Adult ; Aged ; Arterial hypertension. Arterial hypotension ; Biological and medical sciences ; Blood and lymphatic vessels ; Blood Pressure - drug effects ; Calcium - urine ; Calcium, Dietary - administration & dosage ; Cardiology. Vascular system ; Clinical manifestations. Epidemiology. Investigative techniques. Etiology ; Female ; Humans ; Magnesium - administration & dosage ; Magnesium - urine ; Male ; Medical sciences ; Middle Aged ; Potassium - administration & dosage ; Potassium - urine ; Sex Factors ; Sodium - urine ; Sodium, Dietary - administration & dosage</subject><ispartof>Hypertension (Dallas, Tex. 1979), 1988-12, Vol.12 (6), p.594-599</ispartof><rights>1988 American Heart Association, Inc.</rights><rights>1989 INIST-CNRS</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4481-ba4c5585865a7000ff4c52218906a01dd5b78a5dfb909a1a1aed2217022d6c463</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,3685,27923,27924</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=7273488$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/3203963$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>KESTELOOT, HUGO</creatorcontrib><creatorcontrib>JOOSSENS, JOZEF V</creatorcontrib><title>Relationship of Dietary Sodium, Potassium, Calcium, and Magnesium with Blood Pressure Belgian Interuniversity Research on Nutrition and Health</title><title>Hypertension (Dallas, Tex. 1979)</title><addtitle>Hypertension</addtitle><description>From 1979 through 1984, a randomized epidemiologies] survey in Belgium assessed the dietary intake of sodium, potassium, calcium, and magnesium using 24-hour food records checked by trained dietitians. Dietary cation intake levels were correlated with blood pressure both in the total group (4167 men and 3891 women) and in the group not taking antihypertensive medication (3814 men and 3329 women). Serum sodium, potassium, calcium, and phosphorus were also measured. Multiple regression analysis adjusting for age, body mass index, heart rate, alcohol intake, and total caloric intake revealed a significant positive correlation between sodium intake and blood pressure in the group not treated for hypertension except for diastolic blood pressure in women. A significant negative correlation was found between dietary calcium intake and diastolk blood pressure in men and between dietary magnesium intake and systolic blood pressure in women. No independent effect of dietary potassium Intake on blood pressure could be established. Significant but weak correlations were found between the dietary intake of sodium, potassium and calcium and their serum values. The study confirms the hypothesis that at the population level dietary cations are related to the regulation of blood pressure.</description><subject>Adult</subject><subject>Aged</subject><subject>Arterial hypertension. Arterial hypotension</subject><subject>Biological and medical sciences</subject><subject>Blood and lymphatic vessels</subject><subject>Blood Pressure - drug effects</subject><subject>Calcium - urine</subject><subject>Calcium, Dietary - administration & dosage</subject><subject>Cardiology. Vascular system</subject><subject>Clinical manifestations. Epidemiology. Investigative techniques. Etiology</subject><subject>Female</subject><subject>Humans</subject><subject>Magnesium - administration & dosage</subject><subject>Magnesium - urine</subject><subject>Male</subject><subject>Medical sciences</subject><subject>Middle Aged</subject><subject>Potassium - administration & dosage</subject><subject>Potassium - urine</subject><subject>Sex Factors</subject><subject>Sodium - urine</subject><subject>Sodium, Dietary - administration & dosage</subject><issn>0194-911X</issn><issn>1524-4563</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1988</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNo9kU1v1DAQhi0EKkvhzAnJB9QTST2O7ThHunxspQKrAhKcrNnE6Rq88WInrPon-M14P1RZlmf8PjOW3yHkJbASQMElg3Lxc1kCL1UpG_GIzEByUQipqsdkxqARRQPw4yl5ltIvxkAIUZ-Rs4qzqlHVjPy7tR5HF4a0dlsaevrO2RHjPf0aOjdt3tBlGDGlQzhH3x4CHDr6Ce8Gu7-nOzeu6ZUPoaPLaFOaoqVX1t85HOj1MNo4De6vjcmN9_TWJouxXdMw0M_TGN3-6UO_hUU_rp-TJz36ZF-cznPy_cP7b_NFcfPl4_X87U3RCqGhWKFopdRSK4k1Y6zvc8456IYpZNB1clVrlF2_aliDkJftslwzzjvVClWdk4tj320MfyabRrNxqbXe42DDlEyts5lSQgYvj2AbQ0rR9mYb3SYbZICZ_QQMA5MnYIAbZXJRrnh1aj2tNrZ74E-WZ_31ScfUou8jDq1LD1jN60ponTFxxHbBZw_Tbz_tbDTrg00m_5kJrnQBjdbAc1bkDVD9ByS7nzg</recordid><startdate>198812</startdate><enddate>198812</enddate><creator>KESTELOOT, HUGO</creator><creator>JOOSSENS, JOZEF V</creator><general>American Heart Association, Inc</general><general>Lippincott</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>198812</creationdate><title>Relationship of Dietary Sodium, Potassium, Calcium, and Magnesium with Blood Pressure Belgian Interuniversity Research on Nutrition and Health</title><author>KESTELOOT, HUGO ; JOOSSENS, JOZEF V</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4481-ba4c5585865a7000ff4c52218906a01dd5b78a5dfb909a1a1aed2217022d6c463</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1988</creationdate><topic>Adult</topic><topic>Aged</topic><topic>Arterial hypertension. Arterial hypotension</topic><topic>Biological and medical sciences</topic><topic>Blood and lymphatic vessels</topic><topic>Blood Pressure - drug effects</topic><topic>Calcium - urine</topic><topic>Calcium, Dietary - administration & dosage</topic><topic>Cardiology. Vascular system</topic><topic>Clinical manifestations. Epidemiology. Investigative techniques. Etiology</topic><topic>Female</topic><topic>Humans</topic><topic>Magnesium - administration & dosage</topic><topic>Magnesium - urine</topic><topic>Male</topic><topic>Medical sciences</topic><topic>Middle Aged</topic><topic>Potassium - administration & dosage</topic><topic>Potassium - urine</topic><topic>Sex Factors</topic><topic>Sodium - urine</topic><topic>Sodium, Dietary - administration & dosage</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>KESTELOOT, HUGO</creatorcontrib><creatorcontrib>JOOSSENS, JOZEF V</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Hypertension (Dallas, Tex. 1979)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>KESTELOOT, HUGO</au><au>JOOSSENS, JOZEF V</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Relationship of Dietary Sodium, Potassium, Calcium, and Magnesium with Blood Pressure Belgian Interuniversity Research on Nutrition and Health</atitle><jtitle>Hypertension (Dallas, Tex. 1979)</jtitle><addtitle>Hypertension</addtitle><date>1988-12</date><risdate>1988</risdate><volume>12</volume><issue>6</issue><spage>594</spage><epage>599</epage><pages>594-599</pages><issn>0194-911X</issn><eissn>1524-4563</eissn><coden>HPRTDN</coden><abstract>From 1979 through 1984, a randomized epidemiologies] survey in Belgium assessed the dietary intake of sodium, potassium, calcium, and magnesium using 24-hour food records checked by trained dietitians. Dietary cation intake levels were correlated with blood pressure both in the total group (4167 men and 3891 women) and in the group not taking antihypertensive medication (3814 men and 3329 women). Serum sodium, potassium, calcium, and phosphorus were also measured. Multiple regression analysis adjusting for age, body mass index, heart rate, alcohol intake, and total caloric intake revealed a significant positive correlation between sodium intake and blood pressure in the group not treated for hypertension except for diastolic blood pressure in women. A significant negative correlation was found between dietary calcium intake and diastolk blood pressure in men and between dietary magnesium intake and systolic blood pressure in women. No independent effect of dietary potassium Intake on blood pressure could be established. Significant but weak correlations were found between the dietary intake of sodium, potassium and calcium and their serum values. The study confirms the hypothesis that at the population level dietary cations are related to the regulation of blood pressure.</abstract><cop>Philadelphia, PA</cop><cop>Hagerstown, MD</cop><pub>American Heart Association, Inc</pub><pmid>3203963</pmid><doi>10.1161/01.HYP.12.6.594</doi><tpages>6</tpages><oa>free_for_read</oa></addata></record> |
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source | MEDLINE; EZB Electronic Journals Library; American Heart Association; Journals@Ovid Complete |
subjects | Adult Aged Arterial hypertension. Arterial hypotension Biological and medical sciences Blood and lymphatic vessels Blood Pressure - drug effects Calcium - urine Calcium, Dietary - administration & dosage Cardiology. Vascular system Clinical manifestations. Epidemiology. Investigative techniques. Etiology Female Humans Magnesium - administration & dosage Magnesium - urine Male Medical sciences Middle Aged Potassium - administration & dosage Potassium - urine Sex Factors Sodium - urine Sodium, Dietary - administration & dosage |
title | Relationship of Dietary Sodium, Potassium, Calcium, and Magnesium with Blood Pressure Belgian Interuniversity Research on Nutrition and Health |
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