Single-headed Scallop Myosin and Regulation

Single-headed scallop myosin (shM) was prepared by papain digestion of filamentous scallop myosin and purified by hydrophobic interaction chromatography. The shM preparation consisted of equimolar amounts of polypeptides corresponding to an intact heavy chain, rod chain, essential light chain, and r...

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Veröffentlicht in:	The Journal of biological chemistry 1996-10, Vol.271 (43), p.26779-26782
Hauptverfasser:	Kalabokis, V N, Vibert, P, York, M L, Szent-Gyoergyi, A G
Format:	Artikel
Sprache:	eng
Schlagworte:	Adenosine Triphosphatases - metabolism Animals Argopecten irradians Calcium - metabolism Enzyme Activation Marine Microscopy, Electron Mollusca Myosins - isolation & purification Myosins - metabolism Myosins - ultrastructure Protein Binding
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