Effects of twinning on dystocia, calf survival, calf growth, carcass traits, and cow productivity

This paper reports results from a long-term experiment with a primary objective to increase twinning rate in cattle at the Roman L. Hruska U.S. Meat Animal Research Center. Survival of singles was 13% higher (P 0.01) than that of twins at birth, and the difference in survival in favor of singles was...

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Veröffentlicht in:Journal of animal science 1996-06, Vol.74 (6), p.1223-1233
Hauptverfasser: Gregory, K.E. (Roman L. Hruska U.S. Meat Animal Research Center, ARS, USDA, Clay Center, NE.), Echternkamp, S.E, Cundiff, L.V
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container_issue 6
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container_title Journal of animal science
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creator Gregory, K.E. (Roman L. Hruska U.S. Meat Animal Research Center, ARS, USDA, Clay Center, NE.)
Echternkamp, S.E
Cundiff, L.V
description This paper reports results from a long-term experiment with a primary objective to increase twinning rate in cattle at the Roman L. Hruska U.S. Meat Animal Research Center. Survival of singles was 13% higher (P 0.01) than that of twins at birth, and the difference in survival in favor of singles was of similar magnitude at 72 h (12.9%, P 0.01), 150 d (14.8%, P 0.01), and 200 d (15.2%, P 0.01). Survival of calves with no dystocia was higher than survival of calves with dystocia: 8.6% (P 0.01) at birth, 10.8% (P 0.01) at 72 h, 12% (P 0.01) at 150 d, and 12.2% (P 0.01) at 200 d. The effect of dystocia on survival was greater (P 0.01) in twins than in singles at birth and at 72 h. Least squares means for dystocia were 20.4% in singles compared with 42.2% in twins. Most of the dystocia in singles resulted from a traction requirement (84.7%) of normal presentations, whereas most of the dystocia in twins (77.8%) resulted from malpresentations, with 59.2% of the malpresentations accompanied with a requirement for traction. Survival in singles ranged from 10.7% to 15.3% greater than in twins at different ages when there was no requirement for assistance in either singles or twins. Calves born as singles were 8.8 kg heavier (P 0.01) at birth and 28 kg heavier (P 0.01) at 200 d than calves born and reared as twins. Calf weight produced per cow calving was 53.1%, 54.7%, and 58.4% greater (P 0.01) at birth, 150 d, and 200 d, respectively, in cows producing twins than in cows producing singles. Cows producing twins had 65.2% more (P 0.01) live calves at 200 d than cows producing singles. Single male calves gained 74 g more per day than twin males from birth to 200 d, 45 g more (P 0.01) per day from 200 d to slaughter and 57 g more (P 0.01) per day from birth to slaughter. Differences between twin and single males in carcass traits were small. A sample of steers from the Twinning Project gained significantly faster and produced significantly more desirable carcasses
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(Roman L. Hruska U.S. Meat Animal Research Center, ARS, USDA, Clay Center, NE.) ; Echternkamp, S.E ; Cundiff, L.V</creator><creatorcontrib>Gregory, K.E. (Roman L. Hruska U.S. Meat Animal Research Center, ARS, USDA, Clay Center, NE.) ; Echternkamp, S.E ; Cundiff, L.V</creatorcontrib><description>This paper reports results from a long-term experiment with a primary objective to increase twinning rate in cattle at the Roman L. Hruska U.S. Meat Animal Research Center. Survival of singles was 13% higher (P 0.01) than that of twins at birth, and the difference in survival in favor of singles was of similar magnitude at 72 h (12.9%, P 0.01), 150 d (14.8%, P 0.01), and 200 d (15.2%, P 0.01). Survival of calves with no dystocia was higher than survival of calves with dystocia: 8.6% (P 0.01) at birth, 10.8% (P 0.01) at 72 h, 12% (P 0.01) at 150 d, and 12.2% (P 0.01) at 200 d. The effect of dystocia on survival was greater (P 0.01) in twins than in singles at birth and at 72 h. Least squares means for dystocia were 20.4% in singles compared with 42.2% in twins. Most of the dystocia in singles resulted from a traction requirement (84.7%) of normal presentations, whereas most of the dystocia in twins (77.8%) resulted from malpresentations, with 59.2% of the malpresentations accompanied with a requirement for traction. Survival in singles ranged from 10.7% to 15.3% greater than in twins at different ages when there was no requirement for assistance in either singles or twins. Calves born as singles were 8.8 kg heavier (P 0.01) at birth and 28 kg heavier (P 0.01) at 200 d than calves born and reared as twins. Calf weight produced per cow calving was 53.1%, 54.7%, and 58.4% greater (P 0.01) at birth, 150 d, and 200 d, respectively, in cows producing twins than in cows producing singles. Cows producing twins had 65.2% more (P 0.01) live calves at 200 d than cows producing singles. Single male calves gained 74 g more per day than twin males from birth to 200 d, 45 g more (P 0.01) per day from 200 d to slaughter and 57 g more (P 0.01) per day from birth to slaughter. Differences between twin and single males in carcass traits were small. 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Psychology ; GAIN DE POIDS ; GANADO DE CARNE ; GANANCIA DE PESO ; GESTATION MULTIPLE ; INTERVALLE ENTRE PARTURITION ; INTERVALO ENTRE PARTOS ; Male ; Maternal Age ; Meat - standards ; PARTOS MULTIPLES ; PESO AL DESTETE ; PESO AL NACIMIENTO ; PESO DE LA CANAL ; Physical growth ; POIDS A L'ABATTAGE ; POIDS A LA NAISSANCE ; POIDS AU SEVRAGE ; Pregnancy ; Pregnancy Rate ; Pregnancy, Multiple - physiology ; Reproduction ; RITMOS BIOLOGICOS ; RYTHME BIOLOGIQUE ; Seasons ; SEXE ; SEXO ; SUPERVIVENCIA ; SURVIE ; TERNERO ; Terrestrial animal productions ; Twins ; United States ; United States Department of Agriculture ; VEAU ; Vertebrates ; Weight Gain - physiology</subject><ispartof>Journal of animal science, 1996-06, Vol.74 (6), p.1223-1233</ispartof><rights>1996 INIST-CNRS</rights><rights>Copyright American Society of Animal Science Jun 1996</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c460t-b3a95919878e36535b186cb0343b2f531422564584ec9646df672a031404b1a53</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&amp;idt=3112224$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/8791193$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Gregory, K.E. (Roman L. Hruska U.S. Meat Animal Research Center, ARS, USDA, Clay Center, NE.)</creatorcontrib><creatorcontrib>Echternkamp, S.E</creatorcontrib><creatorcontrib>Cundiff, L.V</creatorcontrib><title>Effects of twinning on dystocia, calf survival, calf growth, carcass traits, and cow productivity</title><title>Journal of animal science</title><addtitle>J Anim Sci</addtitle><description>This paper reports results from a long-term experiment with a primary objective to increase twinning rate in cattle at the Roman L. Hruska U.S. Meat Animal Research Center. Survival of singles was 13% higher (P 0.01) than that of twins at birth, and the difference in survival in favor of singles was of similar magnitude at 72 h (12.9%, P 0.01), 150 d (14.8%, P 0.01), and 200 d (15.2%, P 0.01). Survival of calves with no dystocia was higher than survival of calves with dystocia: 8.6% (P 0.01) at birth, 10.8% (P 0.01) at 72 h, 12% (P 0.01) at 150 d, and 12.2% (P 0.01) at 200 d. The effect of dystocia on survival was greater (P 0.01) in twins than in singles at birth and at 72 h. Least squares means for dystocia were 20.4% in singles compared with 42.2% in twins. Most of the dystocia in singles resulted from a traction requirement (84.7%) of normal presentations, whereas most of the dystocia in twins (77.8%) resulted from malpresentations, with 59.2% of the malpresentations accompanied with a requirement for traction. Survival in singles ranged from 10.7% to 15.3% greater than in twins at different ages when there was no requirement for assistance in either singles or twins. Calves born as singles were 8.8 kg heavier (P 0.01) at birth and 28 kg heavier (P 0.01) at 200 d than calves born and reared as twins. Calf weight produced per cow calving was 53.1%, 54.7%, and 58.4% greater (P 0.01) at birth, 150 d, and 200 d, respectively, in cows producing twins than in cows producing singles. Cows producing twins had 65.2% more (P 0.01) live calves at 200 d than cows producing singles. Single male calves gained 74 g more per day than twin males from birth to 200 d, 45 g more (P 0.01) per day from 200 d to slaughter and 57 g more (P 0.01) per day from birth to slaughter. Differences between twin and single males in carcass traits were small. A sample of steers from the Twinning Project gained significantly faster and produced significantly more desirable carcasses</description><subject>AGE</subject><subject>Analysis of Variance</subject><subject>Animal Husbandry</subject><subject>Animal productions</subject><subject>Animals</subject><subject>Animals, Newborn - growth &amp; development</subject><subject>Animals, Newborn - physiology</subject><subject>Biological and medical sciences</subject><subject>Birth Weight - physiology</subject><subject>Body Composition - physiology</subject><subject>BOEUF</subject><subject>BOVIN DE BOUCHERIE</subject><subject>Breeding - methods</subject><subject>BUEY</subject><subject>Cattle</subject><subject>Cattle - growth &amp; development</subject><subject>Cattle - physiology</subject><subject>DIFERENCIAS BIOLOGICAS</subject><subject>DIFFERENCE BIOLOGIQUE</subject><subject>DISTOCIA</subject><subject>Dystocia - physiopathology</subject><subject>Dystocia - veterinary</subject><subject>DYSTOCIE</subject><subject>EDAD</subject><subject>Female</subject><subject>Fertility - physiology</subject><subject>Fetal Viability</subject><subject>FREEMARTIN</subject><subject>Freemartinism - physiopathology</subject><subject>FREEMARTINISME</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>GAIN DE POIDS</subject><subject>GANADO DE CARNE</subject><subject>GANANCIA DE PESO</subject><subject>GESTATION MULTIPLE</subject><subject>INTERVALLE ENTRE PARTURITION</subject><subject>INTERVALO ENTRE PARTOS</subject><subject>Male</subject><subject>Maternal Age</subject><subject>Meat - standards</subject><subject>PARTOS MULTIPLES</subject><subject>PESO AL DESTETE</subject><subject>PESO AL NACIMIENTO</subject><subject>PESO DE LA CANAL</subject><subject>Physical growth</subject><subject>POIDS A L'ABATTAGE</subject><subject>POIDS A LA NAISSANCE</subject><subject>POIDS AU SEVRAGE</subject><subject>Pregnancy</subject><subject>Pregnancy Rate</subject><subject>Pregnancy, Multiple - physiology</subject><subject>Reproduction</subject><subject>RITMOS BIOLOGICOS</subject><subject>RYTHME BIOLOGIQUE</subject><subject>Seasons</subject><subject>SEXE</subject><subject>SEXO</subject><subject>SUPERVIVENCIA</subject><subject>SURVIE</subject><subject>TERNERO</subject><subject>Terrestrial animal productions</subject><subject>Twins</subject><subject>United States</subject><subject>United States Department of Agriculture</subject><subject>VEAU</subject><subject>Vertebrates</subject><subject>Weight Gain - physiology</subject><issn>0021-8812</issn><issn>1525-3163</issn><issn>0021-8812</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1996</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpdkE1r3DAQhkVpSLdpj70UCqKUnuJUoy9bxxLSDwjk0OYsZFne1eK1Uknezf77yKybQk_DzDy8Iz0IvQNyRQWtv4BS8qrmEihljy_QCgQVFQPJXqIVIRSqpgH6Cr1OaUsIUKHEOTpvagWg2AqZm753NiccepwPfhz9uMZhxN0x5WC9ucTWDD1OU9z7vRmWdh3DIW_mJlqTEs7R-JwusRk7bMMBP8TQTTb7vc_HN-isN0Nyb5d6ge6_3fy-_lHd3n3_ef31trJckly1zCihQDV145gUTLTQSNsSxllLe8GAUyokFw13Vkkuu17W1JAyJ7wFI9gF-nzKLcf_TC5lvfPJumEwowtT0nVDlRJMFfDjf-A2THEsb9MUGoCacVKg6gTZGFKKrtcP0e9MPGogevauZ-_6r_fCf1hCp3bnumd6EV32n5a9SbPCaEbr0zPGoMRQ_u8TG7_eHHx0Ou3MMJRQ0FuTaq6lng8W8P0J7E3QZh1L1v0vJalgNWNPYxWdGg</recordid><startdate>19960601</startdate><enddate>19960601</enddate><creator>Gregory, K.E. (Roman L. Hruska U.S. Meat Animal Research Center, ARS, USDA, Clay Center, NE.)</creator><creator>Echternkamp, S.E</creator><creator>Cundiff, L.V</creator><general>Am Soc Animal Sci</general><general>American Society of Animal Science</general><general>Oxford University Press</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>K9.</scope><scope>U9A</scope><scope>7X8</scope></search><sort><creationdate>19960601</creationdate><title>Effects of twinning on dystocia, calf survival, calf growth, carcass traits, and cow productivity</title><author>Gregory, K.E. (Roman L. Hruska U.S. Meat Animal Research Center, ARS, USDA, Clay Center, NE.) ; Echternkamp, S.E ; Cundiff, L.V</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c460t-b3a95919878e36535b186cb0343b2f531422564584ec9646df672a031404b1a53</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1996</creationdate><topic>AGE</topic><topic>Analysis of Variance</topic><topic>Animal Husbandry</topic><topic>Animal productions</topic><topic>Animals</topic><topic>Animals, Newborn - growth &amp; development</topic><topic>Animals, Newborn - physiology</topic><topic>Biological and medical sciences</topic><topic>Birth Weight - physiology</topic><topic>Body Composition - physiology</topic><topic>BOEUF</topic><topic>BOVIN DE BOUCHERIE</topic><topic>Breeding - methods</topic><topic>BUEY</topic><topic>Cattle</topic><topic>Cattle - growth &amp; development</topic><topic>Cattle - physiology</topic><topic>DIFERENCIAS BIOLOGICAS</topic><topic>DIFFERENCE BIOLOGIQUE</topic><topic>DISTOCIA</topic><topic>Dystocia - physiopathology</topic><topic>Dystocia - veterinary</topic><topic>DYSTOCIE</topic><topic>EDAD</topic><topic>Female</topic><topic>Fertility - physiology</topic><topic>Fetal Viability</topic><topic>FREEMARTIN</topic><topic>Freemartinism - physiopathology</topic><topic>FREEMARTINISME</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>GAIN DE POIDS</topic><topic>GANADO DE CARNE</topic><topic>GANANCIA DE PESO</topic><topic>GESTATION MULTIPLE</topic><topic>INTERVALLE ENTRE PARTURITION</topic><topic>INTERVALO ENTRE PARTOS</topic><topic>Male</topic><topic>Maternal Age</topic><topic>Meat - standards</topic><topic>PARTOS MULTIPLES</topic><topic>PESO AL DESTETE</topic><topic>PESO AL NACIMIENTO</topic><topic>PESO DE LA CANAL</topic><topic>Physical growth</topic><topic>POIDS A L'ABATTAGE</topic><topic>POIDS A LA NAISSANCE</topic><topic>POIDS AU SEVRAGE</topic><topic>Pregnancy</topic><topic>Pregnancy Rate</topic><topic>Pregnancy, Multiple - physiology</topic><topic>Reproduction</topic><topic>RITMOS BIOLOGICOS</topic><topic>RYTHME BIOLOGIQUE</topic><topic>Seasons</topic><topic>SEXE</topic><topic>SEXO</topic><topic>SUPERVIVENCIA</topic><topic>SURVIE</topic><topic>TERNERO</topic><topic>Terrestrial animal productions</topic><topic>Twins</topic><topic>United States</topic><topic>United States Department of Agriculture</topic><topic>VEAU</topic><topic>Vertebrates</topic><topic>Weight Gain - physiology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Gregory, K.E. (Roman L. Hruska U.S. Meat Animal Research Center, ARS, USDA, Clay Center, NE.)</creatorcontrib><creatorcontrib>Echternkamp, S.E</creatorcontrib><creatorcontrib>Cundiff, L.V</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Health &amp; Medical Complete (Alumni)</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of animal science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Gregory, K.E. (Roman L. Hruska U.S. Meat Animal Research Center, ARS, USDA, Clay Center, NE.)</au><au>Echternkamp, S.E</au><au>Cundiff, L.V</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Effects of twinning on dystocia, calf survival, calf growth, carcass traits, and cow productivity</atitle><jtitle>Journal of animal science</jtitle><addtitle>J Anim Sci</addtitle><date>1996-06-01</date><risdate>1996</risdate><volume>74</volume><issue>6</issue><spage>1223</spage><epage>1233</epage><pages>1223-1233</pages><issn>0021-8812</issn><eissn>1525-3163</eissn><eissn>0021-8812</eissn><abstract>This paper reports results from a long-term experiment with a primary objective to increase twinning rate in cattle at the Roman L. Hruska U.S. Meat Animal Research Center. Survival of singles was 13% higher (P 0.01) than that of twins at birth, and the difference in survival in favor of singles was of similar magnitude at 72 h (12.9%, P 0.01), 150 d (14.8%, P 0.01), and 200 d (15.2%, P 0.01). Survival of calves with no dystocia was higher than survival of calves with dystocia: 8.6% (P 0.01) at birth, 10.8% (P 0.01) at 72 h, 12% (P 0.01) at 150 d, and 12.2% (P 0.01) at 200 d. The effect of dystocia on survival was greater (P 0.01) in twins than in singles at birth and at 72 h. Least squares means for dystocia were 20.4% in singles compared with 42.2% in twins. Most of the dystocia in singles resulted from a traction requirement (84.7%) of normal presentations, whereas most of the dystocia in twins (77.8%) resulted from malpresentations, with 59.2% of the malpresentations accompanied with a requirement for traction. Survival in singles ranged from 10.7% to 15.3% greater than in twins at different ages when there was no requirement for assistance in either singles or twins. Calves born as singles were 8.8 kg heavier (P 0.01) at birth and 28 kg heavier (P 0.01) at 200 d than calves born and reared as twins. Calf weight produced per cow calving was 53.1%, 54.7%, and 58.4% greater (P 0.01) at birth, 150 d, and 200 d, respectively, in cows producing twins than in cows producing singles. Cows producing twins had 65.2% more (P 0.01) live calves at 200 d than cows producing singles. Single male calves gained 74 g more per day than twin males from birth to 200 d, 45 g more (P 0.01) per day from 200 d to slaughter and 57 g more (P 0.01) per day from birth to slaughter. Differences between twin and single males in carcass traits were small. A sample of steers from the Twinning Project gained significantly faster and produced significantly more desirable carcasses</abstract><cop>Savoy, IL</cop><pub>Am Soc Animal Sci</pub><pmid>8791193</pmid><doi>10.2527/1996.7461223x</doi><tpages>11</tpages></addata></record>
fulltext fulltext
identifier ISSN: 0021-8812
ispartof Journal of animal science, 1996-06, Vol.74 (6), p.1223-1233
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source MEDLINE; Oxford University Press Journals All Titles (1996-Current)
subjects AGE
Analysis of Variance
Animal Husbandry
Animal productions
Animals
Animals, Newborn - growth & development
Animals, Newborn - physiology
Biological and medical sciences
Birth Weight - physiology
Body Composition - physiology
BOEUF
BOVIN DE BOUCHERIE
Breeding - methods
BUEY
Cattle
Cattle - growth & development
Cattle - physiology
DIFERENCIAS BIOLOGICAS
DIFFERENCE BIOLOGIQUE
DISTOCIA
Dystocia - physiopathology
Dystocia - veterinary
DYSTOCIE
EDAD
Female
Fertility - physiology
Fetal Viability
FREEMARTIN
Freemartinism - physiopathology
FREEMARTINISME
Fundamental and applied biological sciences. Psychology
GAIN DE POIDS
GANADO DE CARNE
GANANCIA DE PESO
GESTATION MULTIPLE
INTERVALLE ENTRE PARTURITION
INTERVALO ENTRE PARTOS
Male
Maternal Age
Meat - standards
PARTOS MULTIPLES
PESO AL DESTETE
PESO AL NACIMIENTO
PESO DE LA CANAL
Physical growth
POIDS A L'ABATTAGE
POIDS A LA NAISSANCE
POIDS AU SEVRAGE
Pregnancy
Pregnancy Rate
Pregnancy, Multiple - physiology
Reproduction
RITMOS BIOLOGICOS
RYTHME BIOLOGIQUE
Seasons
SEXE
SEXO
SUPERVIVENCIA
SURVIE
TERNERO
Terrestrial animal productions
Twins
United States
United States Department of Agriculture
VEAU
Vertebrates
Weight Gain - physiology
title Effects of twinning on dystocia, calf survival, calf growth, carcass traits, and cow productivity
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