Nutrition support for the critically ill older patient

Changing demographics will increase the geriatric population in the intensive care unit. Geriatric clients are more likely to be malnourished than their younger counterparts, making the early initiation of appropriate nutritional support vital. The nutrition support process adapted for critical care...

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Veröffentlicht in:	Critical care nursing quarterly 1996-08, Vol.19 (2), p.13-22
1. Verfasser:	Anding, R
Format:	Artikel
Sprache:	eng
Schlagworte:	Aged Critical Care Female Geriatric Assessment Humans Male Nursing Nutrition Assessment Nutritional Requirements Nutritional Support - methods Nutritional Support - nursing
Online-Zugang:	Volltext
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