Water content and compression modulus of some heparin-PVA hydrogels

The effects of changes in the heparin-PVA formulation on the water content, compression modulus and molecular weight between cross-links of the resulting gel was determined. Molecular weight between cross-links was calculated directly from the compression modulus and the swelling ratio. Glutaraldehy...

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Veröffentlicht in:	Biomaterials 1988-03, Vol.9 (2), p.150-154
Hauptverfasser:	Watler, Peter K., Cholakis, Cynthia H., Sefton, Michael V.
Format:	Artikel
Sprache:	eng
Schlagworte:	Biocompatible Materials Cross-Linking Reagents Formaldehyde Glutaral glutaraldehyde Heparin heparin-PVA Hydrogel, Polyethylene Glycol Dimethacrylate Magnesium Magnesium Chloride Physical Phenomena Physics Polyethylene Glycols - analysis Polyvinyl Alcohol Temperature thrombogenicity Water - analysis
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