Alcohol and the regulation of energy balance: overnight effects on diet-induced thermogenesis and fuel storage

The effect of alcohol on overnight energy expenditure and substrate disposal was studied in eleven subjects (five men, six women) using whole-body indirect calorimetry for 15·5 h after test meals. Three test meals were studied in random order with at least 48 h between treatments: control, 50% of ma...

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Veröffentlicht in:British journal of nutrition 1996-01, Vol.75 (1), p.33-45
Hauptverfasser: Murgatroyd, P. R., Van De Ven, M. L. H. M., Goldberg, G. R., Prentice, A. M.
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container_end_page 45
container_issue 1
container_start_page 33
container_title British journal of nutrition
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creator Murgatroyd, P. R.
Van De Ven, M. L. H. M.
Goldberg, G. R.
Prentice, A. M.
description The effect of alcohol on overnight energy expenditure and substrate disposal was studied in eleven subjects (five men, six women) using whole-body indirect calorimetry for 15·5 h after test meals. Three test meals were studied in random order with at least 48 h between treatments: control, 50% of maintenance energy needs provided as 14, 40 and 46% energy from protein, fat and carbohydrate respectively; alcohol addition, control plus 23% energy as alcohol; alcohol substitution, control with alcohol replacing 23% of carbohydrate energy. ANOVA revealed no significant sex effects. Alcoholinduced thermogenesis dissipated only 15 (SD 14)% of the alcohol energy. Alcohol addition had no significant effect on protein or carbohydrate oxidation but fat oxidation was suppressed (P < 0·0005) to an extent equivalent to storing 74 (SD 51)% of the alcohol energy as fat. Alcohol substitution reduced carbohydrate oxidation (P < 0·009) to an equivalent of 42 (SD 41)% and also spared fat (P < 0·005) to an equivalent of 59 (SD 37)% of the alcohol energy. It is concluded that alcohol has no special thermogenic capacity, and that its energy can be accounted for in a similar way to carbohydrate.
doi_str_mv 10.1079/BJN19960108
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R.</creatorcontrib><creatorcontrib>Van De Ven, M. L. H. M.</creatorcontrib><creatorcontrib>Goldberg, G. R.</creatorcontrib><creatorcontrib>Prentice, A. M.</creatorcontrib><title>Alcohol and the regulation of energy balance: overnight effects on diet-induced thermogenesis and fuel storage</title><title>British journal of nutrition</title><addtitle>Br J Nutr</addtitle><description>The effect of alcohol on overnight energy expenditure and substrate disposal was studied in eleven subjects (five men, six women) using whole-body indirect calorimetry for 15·5 h after test meals. Three test meals were studied in random order with at least 48 h between treatments: control, 50% of maintenance energy needs provided as 14, 40 and 46% energy from protein, fat and carbohydrate respectively; alcohol addition, control plus 23% energy as alcohol; alcohol substitution, control with alcohol replacing 23% of carbohydrate energy. ANOVA revealed no significant sex effects. 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subjects Adult
Alcohol
Alcohol and the regulation of energy balance
Alcohol Drinking
Alcoholism and acute alcohol poisoning
Biological and medical sciences
Body Temperature Regulation - drug effects
Calorimetry, Indirect
Dietary Carbohydrates - metabolism
Dietary Proteins - metabolism
Energy Metabolism - drug effects
Ethanol - blood
Ethanol - pharmacology
Fat storage
Female
Fundamental and applied biological sciences. Psychology
Humans
Intermediate and energetic metabolism
Male
Medical sciences
Metabolisms and neurohumoral controls
Middle Aged
Time Factors
Toxicology
Vertebrates: anatomy and physiology, studies on body, several organs or systems
Whole-body calorimetry
title Alcohol and the regulation of energy balance: overnight effects on diet-induced thermogenesis and fuel storage
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