Enhancement of Lysozyme Trypsin-Mediated Decay of Intestinal Bifidobacteria and Lactobacilli

SUMMARYLysozyme-mediated lysis of Bifidobacteria and Lactobacilli was studied in in vitro tests using the agar gel plate and turbidometric Micrococcus luteus (lysodeikticus) procedure as a standard. Suspensions of the strains Bifidobacterium infantis, B. infantis liberorum, B. breve, B. longum, B. s...

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Veröffentlicht in:Journal of pediatric gastroenterology and nutrition 1995-07, Vol.21 (1), p.54-58
Hauptverfasser: Heine, W, Braun, O H, Mohr, C, Leitzmann, P
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container_title Journal of pediatric gastroenterology and nutrition
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creator Heine, W
Braun, O H
Mohr, C
Leitzmann, P
description SUMMARYLysozyme-mediated lysis of Bifidobacteria and Lactobacilli was studied in in vitro tests using the agar gel plate and turbidometric Micrococcus luteus (lysodeikticus) procedure as a standard. Suspensions of the strains Bifidobacterium infantis, B. infantis liberorum, B. breve, B. longum, B. ssp, and Lactobacillus acidophilus proved to be resistant to egg white lysozyme and human milk lysozyme when incubated at 37°C in concentrations of 5, 50, and 500 mg lysozyme/L, respectively, through 30 and 60 min. Heat treatment at 100°C for 1 h and pretreatment with ether, acetone, ascorbic acid, and hydrogen peroxide failed to incline the bacteria to the lytic effects of lysozyme. Consecutive incubation of the lysozyme-pretreated bacteria with trypsin resulted in a significantly enhanced bacteriolysis in all strains of bacteria, with the exception of B. longum. The mode of action of lysozyme and proteolytic enzymes on Bifidobacteria and Lactobacilli offers an explanation for the release of microbial building blocks and their colonic absorption and retention in the breast-fed baby
doi_str_mv 10.1097/00005176-199507000-00009
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Suspensions of the strains Bifidobacterium infantis, B. infantis liberorum, B. breve, B. longum, B. ssp, and Lactobacillus acidophilus proved to be resistant to egg white lysozyme and human milk lysozyme when incubated at 37°C in concentrations of 5, 50, and 500 mg lysozyme/L, respectively, through 30 and 60 min. Heat treatment at 100°C for 1 h and pretreatment with ether, acetone, ascorbic acid, and hydrogen peroxide failed to incline the bacteria to the lytic effects of lysozyme. Consecutive incubation of the lysozyme-pretreated bacteria with trypsin resulted in a significantly enhanced bacteriolysis in all strains of bacteria, with the exception of B. longum. 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Suspensions of the strains Bifidobacterium infantis, B. infantis liberorum, B. breve, B. longum, B. ssp, and Lactobacillus acidophilus proved to be resistant to egg white lysozyme and human milk lysozyme when incubated at 37°C in concentrations of 5, 50, and 500 mg lysozyme/L, respectively, through 30 and 60 min. Heat treatment at 100°C for 1 h and pretreatment with ether, acetone, ascorbic acid, and hydrogen peroxide failed to incline the bacteria to the lytic effects of lysozyme. Consecutive incubation of the lysozyme-pretreated bacteria with trypsin resulted in a significantly enhanced bacteriolysis in all strains of bacteria, with the exception of B. longum. The mode of action of lysozyme and proteolytic enzymes on Bifidobacteria and Lactobacilli offers an explanation for the release of microbial building blocks and their colonic absorption and retention in the breast-fed baby</description><subject>Acetone - pharmacology</subject><subject>Animals</subject><subject>Ascorbic Acid - pharmacology</subject><subject>Bacteriolysis</subject><subject>Bifidobacterium - metabolism</subject><subject>Bifidobacterium - physiology</subject><subject>Biological and medical sciences</subject><subject>Digestive system</subject><subject>Dose-Response Relationship, Drug</subject><subject>Ethers - pharmacology</subject><subject>Hot Temperature</subject><subject>Humans</subject><subject>Hydrogen Peroxide - pharmacology</subject><subject>Intestines - enzymology</subject><subject>Intestines - microbiology</subject><subject>Lactobacillus acidophilus - metabolism</subject><subject>Lactobacillus acidophilus - physiology</subject><subject>Medical sciences</subject><subject>Micrococcus luteus - metabolism</subject><subject>Micrococcus luteus - physiology</subject><subject>Milk, Human - enzymology</subject><subject>Muramidase - metabolism</subject><subject>Pharmacology. 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Drug treatments</topic><topic>Trypsin - metabolism</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Heine, W</creatorcontrib><creatorcontrib>Braun, O H</creatorcontrib><creatorcontrib>Mohr, C</creatorcontrib><creatorcontrib>Leitzmann, P</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of pediatric gastroenterology and nutrition</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Heine, W</au><au>Braun, O H</au><au>Mohr, C</au><au>Leitzmann, P</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Enhancement of Lysozyme Trypsin-Mediated Decay of Intestinal Bifidobacteria and Lactobacilli</atitle><jtitle>Journal of pediatric gastroenterology and nutrition</jtitle><addtitle>J Pediatr Gastroenterol Nutr</addtitle><date>1995-07</date><risdate>1995</risdate><volume>21</volume><issue>1</issue><spage>54</spage><epage>58</epage><pages>54-58</pages><issn>0277-2116</issn><eissn>1536-4801</eissn><coden>JPGND6</coden><abstract>SUMMARYLysozyme-mediated lysis of Bifidobacteria and Lactobacilli was studied in in vitro tests using the agar gel plate and turbidometric Micrococcus luteus (lysodeikticus) procedure as a standard. Suspensions of the strains Bifidobacterium infantis, B. infantis liberorum, B. breve, B. longum, B. ssp, and Lactobacillus acidophilus proved to be resistant to egg white lysozyme and human milk lysozyme when incubated at 37°C in concentrations of 5, 50, and 500 mg lysozyme/L, respectively, through 30 and 60 min. Heat treatment at 100°C for 1 h and pretreatment with ether, acetone, ascorbic acid, and hydrogen peroxide failed to incline the bacteria to the lytic effects of lysozyme. Consecutive incubation of the lysozyme-pretreated bacteria with trypsin resulted in a significantly enhanced bacteriolysis in all strains of bacteria, with the exception of B. longum. 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subjects Acetone - pharmacology
Animals
Ascorbic Acid - pharmacology
Bacteriolysis
Bifidobacterium - metabolism
Bifidobacterium - physiology
Biological and medical sciences
Digestive system
Dose-Response Relationship, Drug
Ethers - pharmacology
Hot Temperature
Humans
Hydrogen Peroxide - pharmacology
Intestines - enzymology
Intestines - microbiology
Lactobacillus acidophilus - metabolism
Lactobacillus acidophilus - physiology
Medical sciences
Micrococcus luteus - metabolism
Micrococcus luteus - physiology
Milk, Human - enzymology
Muramidase - metabolism
Pharmacology. Drug treatments
Trypsin - metabolism
title Enhancement of Lysozyme Trypsin-Mediated Decay of Intestinal Bifidobacteria and Lactobacilli
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