Effect of grapefruit juice on blood cyclosporin concentration
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| Veröffentlicht in: | The Lancet (British edition) 1995-07, Vol.346 (8967), p.122-124 |
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| container_issue | 8967 |
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| container_title | The Lancet (British edition) |
| container_volume | 346 |
| creator | Johnston, Atholl Holt, DavidW Hollander, AdrianusA.M.J. van der Woude, FokkoJ Cohen, AdamF Yee, GaryC Lowenthal, DavidT |
| description | |
| doi_str_mv | 10.1016/S0140-6736(95)92146-X |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 0140-6736 |
| ispartof | The Lancet (British edition), 1995-07, Vol.346 (8967), p.122-124 |
| issn | 0140-6736 1474-547X |
| language | eng |
| recordid | cdi_proquest_miscellaneous_77367455 |
| source | MEDLINE; Elsevier ScienceDirect Journals; Business Source Complete; ProQuest Central |
| subjects | Antioxidants - analysis Beverages - analysis Blood levels Citrus - chemistry Cyclosporine - blood Cyclosporine - pharmacokinetics Flavanones Flavonoids - analysis Grapefruit Humans |
| title | Effect of grapefruit juice on blood cyclosporin concentration |
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