Multisectoral nutrition planning: a post-mortem

Multisectoral nutrition planning emerged in the early 1970s as a bold new approach to combating malnutrition in low-income countries. Conceptually elegant and operationally ambitious, it blossomed on paper but collapsed in practice notwithstanding vigorous promotion by international assistance agenc...

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Veröffentlicht in:	Food policy 1987-02, Vol.12 (1), p.15-28
1. Verfasser:	Field, John Osgood
Format:	Artikel
Sprache:	eng
Schlagworte:	Delivery of Health Care Developing Countries Economics Evaluation Studies as Topic food policy Health Health Planning Health Services International Agencies malnutrition nutrition Organizations planning Politics Population Primary Health Care program evaluation program planning Social Planning
Online-Zugang:	Volltext
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