Nutritive value of poultry by-product meal. 1. Metabolizable energy values as influenced by method of determination and level of substitution

Experiments were conducted to determine the metabolizable energy (MEn) of eight poultry by-product meal (PBPM) samples. Samples averaged 5.44% moisture, 4.84 kcal gross energy (GE)/g dry matter (DM), 61.2% crude protein, 13.38% ether extract, 16.1% ash, 5.14% calcium, and 2.36% phosphorus. Samples o...

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Veröffentlicht in:	Poultry science 1986-12, Vol.65 (12), p.2258-2267
Hauptverfasser:	Pesti, G.M, Faust, L.O, Fuller, H.L, Dale, N.M, Benoff, F.H
Format:	Artikel
Sprache:	eng
Schlagworte:	ABATS ALIMENT POUR ANIMAUX ANALISIS ANALYSE ANALYSIS Animal Feed Animals AVES DE CORRAL Chickens - metabolism CHICKS COMPOSICION COMPOSITION ENERGY METABOLISM EVALUACION EVALUATION FEEDS Male MENUDOS METABOLISME ENERGETIQUE METABOLISMO ENERGETICO NUTRITIVE VALUE OFFAL PIENSOS POLLITO POULTRY Poultry Products POUSSIN VALEUR NUTRITIVE VALOR NUTRITIVO VOLAILLE
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