Enhancement of Fluoride Retention by Low Dietary Chloride without Manifestation of Chloride Deficiency in the Rat
Weanling male albino rats were fed a purified diet containing 10 ppm fluoride as sodium fluoride and 0.02, 0.04, 0.06, 0.08, or 0.10% chloride as sodium chloride for 6 wk. Food intake was unaffected by the level of dietary chloride. Rats fed diets containing either 0.02 or 0.04% chloride had signifi...
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Veröffentlicht in: | The Journal of nutrition 1986-09, Vol.116 (9), p.1752-1755 |
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