The effect of adding essential amino acids and vitamins to the rations of broilers
Four experiments were carried out to investigate the amino acid and vitamin requirements of broilers. The performance of birds fed on control diets formulated according to the recommendations of the National Research Council (1977) was compared to that of birds fed on experimental diets containing a...
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| Veröffentlicht in: | Poultry science 1986-04, Vol.65 (4), p.742-748, Article 742 |
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| container_title | Poultry science |
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| creator | Al-Nasser, A.Y Al-Awadi, A.A Diab, M.F Husseini, M.D Ilian, M.A Salman, A.J |
| description | Four experiments were carried out to investigate the amino acid and vitamin requirements of broilers. The performance of birds fed on control diets formulated according to the recommendations of the National Research Council (1977) was compared to that of birds fed on experimental diets containing additional amounts of essential amino acids (L-lysine and DL-methionine) and vitamins. The control diets varied in protein and metabolizable energy content; the experimental diets were obtained by adding varying additional amounts (10 to 50%) of one or both amino acids and vitamins to the control diets. The experimental diets resulted in consistently better body weight gains than the control diets. The results showed that under the conditions of these experiments, the levels of amino acids and vitamins in the control diets were not optimal for the proper growth and development of broilers and must be increased. |
| doi_str_mv | 10.3382/ps.0650742 |
| format | Article |
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The performance of birds fed on control diets formulated according to the recommendations of the National Research Council (1977) was compared to that of birds fed on experimental diets containing additional amounts of essential amino acids (L-lysine and DL-methionine) and vitamins. The control diets varied in protein and metabolizable energy content; the experimental diets were obtained by adding varying additional amounts (10 to 50%) of one or both amino acids and vitamins to the control diets. The experimental diets resulted in consistently better body weight gains than the control diets. The results showed that under the conditions of these experiments, the levels of amino acids and vitamins in the control diets were not optimal for the proper growth and development of broilers and must be increased.</description><identifier>ISSN: 0032-5791</identifier><identifier>EISSN: 1525-3171</identifier><identifier>DOI: 10.3382/ps.0650742</identifier><identifier>PMID: 3090537</identifier><language>eng</language><publisher>England</publisher><subject>ALIMENTACION DE LOS ANIMALES ; ALIMENTATION DES ANIMAUX ; Amino Acids, Essential ; Animal Feed ; ANIMAL FEEDING ; Animals ; BROILER CHICKENS ; Chickens - growth & development ; COMPLEMENT ALIMENTAIRE ; DESEMPENO ; Energy Intake ; FEED SUPPLEMENTS ; Female ; LISINA ; LYSINE ; Male ; METHIONINE ; METIONINA ; POLLO DE ENGORDE ; POULET DE CHAIR ; SUPLEMENTOS DE PIENSOS ; VITAMINAS ; VITAMINE ; VITAMINS</subject><ispartof>Poultry science, 1986-04, Vol.65 (4), p.742-748, Article 742</ispartof><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c337t-57b18d2438552a6303157f54f93958311307318f0ac512be4277fd02f15f26fc3</citedby><cites>FETCH-LOGICAL-c337t-57b18d2438552a6303157f54f93958311307318f0ac512be4277fd02f15f26fc3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/3090537$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Al-Nasser, A.Y</creatorcontrib><creatorcontrib>Al-Awadi, A.A</creatorcontrib><creatorcontrib>Diab, M.F</creatorcontrib><creatorcontrib>Husseini, M.D</creatorcontrib><creatorcontrib>Ilian, M.A</creatorcontrib><creatorcontrib>Salman, A.J</creatorcontrib><title>The effect of adding essential amino acids and vitamins to the rations of broilers</title><title>Poultry science</title><addtitle>Poult Sci</addtitle><description>Four experiments were carried out to investigate the amino acid and vitamin requirements of broilers. The performance of birds fed on control diets formulated according to the recommendations of the National Research Council (1977) was compared to that of birds fed on experimental diets containing additional amounts of essential amino acids (L-lysine and DL-methionine) and vitamins. The control diets varied in protein and metabolizable energy content; the experimental diets were obtained by adding varying additional amounts (10 to 50%) of one or both amino acids and vitamins to the control diets. The experimental diets resulted in consistently better body weight gains than the control diets. The results showed that under the conditions of these experiments, the levels of amino acids and vitamins in the control diets were not optimal for the proper growth and development of broilers and must be increased.</description><subject>ALIMENTACION DE LOS ANIMALES</subject><subject>ALIMENTATION DES ANIMAUX</subject><subject>Amino Acids, Essential</subject><subject>Animal Feed</subject><subject>ANIMAL FEEDING</subject><subject>Animals</subject><subject>BROILER CHICKENS</subject><subject>Chickens - growth & development</subject><subject>COMPLEMENT ALIMENTAIRE</subject><subject>DESEMPENO</subject><subject>Energy Intake</subject><subject>FEED SUPPLEMENTS</subject><subject>Female</subject><subject>LISINA</subject><subject>LYSINE</subject><subject>Male</subject><subject>METHIONINE</subject><subject>METIONINA</subject><subject>POLLO DE ENGORDE</subject><subject>POULET DE CHAIR</subject><subject>SUPLEMENTOS DE PIENSOS</subject><subject>VITAMINAS</subject><subject>VITAMINE</subject><subject>VITAMINS</subject><issn>0032-5791</issn><issn>1525-3171</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1986</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNptkE1LAzEQhoMotVYvHgUhJw9C6ySz2ewepfgFBUHbc8juJhrZbmqSCv57t3TxIJ6GTN73YXgIOWcwQyz4zSbOIBcgM35AxkxwMUUm2SEZAyCfClmyY3IS4wcAZ3kuR2SEUIJAOSYvy3dDjbWmTtRbqpvGdW_UxGi65HRL9dp1nuraNZHqrqFfLu1WkSZPU18NOjnfP_tuFbxrTYin5MjqNpqzYU7I6v5uOX-cLp4fnua3i2mNKFN_VsWKhmdYCMF1joBMSCsyW2IpCmQMQSIrLOhaMF6ZjEtpG-CWCctzW-OEXO25m-A_tyYmtXaxNm2rO-O3Ucm8lAKKvA9e74N18DEGY9UmuLUO34qB2glUm6gGgX34cqBuq7VpfqODsf4f_sDqXslOQgratf8jL_YVq73Sb8FFtXot8oxxQPwBh3CByw</recordid><startdate>19860401</startdate><enddate>19860401</enddate><creator>Al-Nasser, A.Y</creator><creator>Al-Awadi, A.A</creator><creator>Diab, M.F</creator><creator>Husseini, M.D</creator><creator>Ilian, M.A</creator><creator>Salman, A.J</creator><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>19860401</creationdate><title>The effect of adding essential amino acids and vitamins to the rations of broilers</title><author>Al-Nasser, A.Y ; Al-Awadi, A.A ; Diab, M.F ; Husseini, M.D ; Ilian, M.A ; Salman, A.J</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c337t-57b18d2438552a6303157f54f93958311307318f0ac512be4277fd02f15f26fc3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1986</creationdate><topic>ALIMENTACION DE LOS ANIMALES</topic><topic>ALIMENTATION DES ANIMAUX</topic><topic>Amino Acids, Essential</topic><topic>Animal Feed</topic><topic>ANIMAL FEEDING</topic><topic>Animals</topic><topic>BROILER CHICKENS</topic><topic>Chickens - growth & development</topic><topic>COMPLEMENT ALIMENTAIRE</topic><topic>DESEMPENO</topic><topic>Energy Intake</topic><topic>FEED SUPPLEMENTS</topic><topic>Female</topic><topic>LISINA</topic><topic>LYSINE</topic><topic>Male</topic><topic>METHIONINE</topic><topic>METIONINA</topic><topic>POLLO DE ENGORDE</topic><topic>POULET DE CHAIR</topic><topic>SUPLEMENTOS DE PIENSOS</topic><topic>VITAMINAS</topic><topic>VITAMINE</topic><topic>VITAMINS</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Al-Nasser, A.Y</creatorcontrib><creatorcontrib>Al-Awadi, A.A</creatorcontrib><creatorcontrib>Diab, M.F</creatorcontrib><creatorcontrib>Husseini, M.D</creatorcontrib><creatorcontrib>Ilian, M.A</creatorcontrib><creatorcontrib>Salman, A.J</creatorcontrib><collection>AGRIS</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Poultry science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Al-Nasser, A.Y</au><au>Al-Awadi, A.A</au><au>Diab, M.F</au><au>Husseini, M.D</au><au>Ilian, M.A</au><au>Salman, A.J</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The effect of adding essential amino acids and vitamins to the rations of broilers</atitle><jtitle>Poultry science</jtitle><addtitle>Poult Sci</addtitle><date>1986-04-01</date><risdate>1986</risdate><volume>65</volume><issue>4</issue><spage>742</spage><epage>748</epage><pages>742-748</pages><artnum>742</artnum><issn>0032-5791</issn><eissn>1525-3171</eissn><abstract>Four experiments were carried out to investigate the amino acid and vitamin requirements of broilers. The performance of birds fed on control diets formulated according to the recommendations of the National Research Council (1977) was compared to that of birds fed on experimental diets containing additional amounts of essential amino acids (L-lysine and DL-methionine) and vitamins. The control diets varied in protein and metabolizable energy content; the experimental diets were obtained by adding varying additional amounts (10 to 50%) of one or both amino acids and vitamins to the control diets. The experimental diets resulted in consistently better body weight gains than the control diets. The results showed that under the conditions of these experiments, the levels of amino acids and vitamins in the control diets were not optimal for the proper growth and development of broilers and must be increased.</abstract><cop>England</cop><pmid>3090537</pmid><doi>10.3382/ps.0650742</doi><tpages>7</tpages><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0032-5791 |
| ispartof | Poultry science, 1986-04, Vol.65 (4), p.742-748, Article 742 |
| issn | 0032-5791 1525-3171 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_76975086 |
| source | MEDLINE; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; Alma/SFX Local Collection |
| subjects | ALIMENTACION DE LOS ANIMALES ALIMENTATION DES ANIMAUX Amino Acids, Essential Animal Feed ANIMAL FEEDING Animals BROILER CHICKENS Chickens - growth & development COMPLEMENT ALIMENTAIRE DESEMPENO Energy Intake FEED SUPPLEMENTS Female LISINA LYSINE Male METHIONINE METIONINA POLLO DE ENGORDE POULET DE CHAIR SUPLEMENTOS DE PIENSOS VITAMINAS VITAMINE VITAMINS |
| title | The effect of adding essential amino acids and vitamins to the rations of broilers |
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