Alberta Dairy Farm Survey Response

All dairy producers in the Canadian province of Alberta were mailed a questionnaire to determine current management practices and production. This survey was undertaken to develop and to plan extension programs based on current dairy producer needs. Of the producers contacted, 802 (57%) responded to...

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Veröffentlicht in:Journal of dairy science 1994-11, Vol.77 (11), p.3460-3472
Hauptverfasser: Spicer, H.M., Goonewardene, L.A., McNeil, A.O., Slack, W.L.
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container_end_page 3472
container_issue 11
container_start_page 3460
container_title Journal of dairy science
container_volume 77
creator Spicer, H.M.
Goonewardene, L.A.
McNeil, A.O.
Slack, W.L.
description All dairy producers in the Canadian province of Alberta were mailed a questionnaire to determine current management practices and production. This survey was undertaken to develop and to plan extension programs based on current dairy producer needs. Of the producers contacted, 802 (57%) responded to the survey questionnaire. The results indicated that the mean herd size was 67 cows, and mean daily milk production was 21.9 kg/d per cow. More than 60% of the producers reported that the majority of their calf losses occurred at birth, and another 15.6% stated that losses occurred within the 1st wk. Less than one-third of the cooperators individually penned calves to prevent contact among calves prior to weaning. Approximately 31% of the cows in the herds surveyed required two or more breedings, partially because of inadequate estrus detection; only 50.3% of the respondents had daily scheduled detection times. The most frequent health concerns perceived by the producers were mastitis, foot problems, and silent estrus. Educational and extension programs should focus on specific areas, such as newborn calf management and reproductive management, to improve the efficiency and profitability of dairy production in Alberta.
doi_str_mv 10.3168/jds.S0022-0302(94)77289-1
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This survey was undertaken to develop and to plan extension programs based on current dairy producer needs. Of the producers contacted, 802 (57%) responded to the survey questionnaire. The results indicated that the mean herd size was 67 cows, and mean daily milk production was 21.9 kg/d per cow. More than 60% of the producers reported that the majority of their calf losses occurred at birth, and another 15.6% stated that losses occurred within the 1st wk. Less than one-third of the cooperators individually penned calves to prevent contact among calves prior to weaning. Approximately 31% of the cows in the herds surveyed required two or more breedings, partially because of inadequate estrus detection; only 50.3% of the respondents had daily scheduled detection times. The most frequent health concerns perceived by the producers were mastitis, foot problems, and silent estrus. Educational and extension programs should focus on specific areas, such as newborn calf management and reproductive management, to improve the efficiency and profitability of dairy production in Alberta.</description><subject>ALBERTA</subject><subject>Animal Husbandry - methods</subject><subject>Animal Nutritional Physiological Phenomena</subject><subject>Animal productions</subject><subject>Animals</subject><subject>Biological and medical sciences</subject><subject>CALOSTRO</subject><subject>Cattle</subject><subject>COLOSTRUM</subject><subject>dairy</subject><subject>Dairying - methods</subject><subject>Dairying - statistics &amp; numerical data</subject><subject>Data Collection</subject><subject>ELIMINACION</subject><subject>ENCUESTAS SOBRE EXPLOTACIONES</subject><subject>ENQUETE SUR EXPLOITATIONS AGRICOLES</subject><subject>EXPLOITATION AGRICOLE</subject><subject>EXPLOTACIONES AGRARIAS</subject><subject>EXTENSION</subject><subject>farm</subject><subject>Female</subject><subject>Fundamental and applied biological sciences. 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This survey was undertaken to develop and to plan extension programs based on current dairy producer needs. Of the producers contacted, 802 (57%) responded to the survey questionnaire. The results indicated that the mean herd size was 67 cows, and mean daily milk production was 21.9 kg/d per cow. More than 60% of the producers reported that the majority of their calf losses occurred at birth, and another 15.6% stated that losses occurred within the 1st wk. Less than one-third of the cooperators individually penned calves to prevent contact among calves prior to weaning. Approximately 31% of the cows in the herds surveyed required two or more breedings, partially because of inadequate estrus detection; only 50.3% of the respondents had daily scheduled detection times. The most frequent health concerns perceived by the producers were mastitis, foot problems, and silent estrus. Educational and extension programs should focus on specific areas, such as newborn calf management and reproductive management, to improve the efficiency and profitability of dairy production in Alberta.</abstract><cop>Savoy, IL</cop><pub>Elsevier Inc</pub><pmid>7814720</pmid><doi>10.3168/jds.S0022-0302(94)77289-1</doi><tpages>13</tpages><oa>free_for_read</oa></addata></record>
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subjects ALBERTA
Animal Husbandry - methods
Animal Nutritional Physiological Phenomena
Animal productions
Animals
Biological and medical sciences
CALOSTRO
Cattle
COLOSTRUM
dairy
Dairying - methods
Dairying - statistics & numerical data
Data Collection
ELIMINACION
ENCUESTAS SOBRE EXPLOTACIONES
ENQUETE SUR EXPLOITATIONS AGRICOLES
EXPLOITATION AGRICOLE
EXPLOTACIONES AGRARIAS
EXTENSION
farm
Female
Fundamental and applied biological sciences. Psychology
INDUSTRIA LECHERA
INDUSTRIE LAITIERE
Information Services
METHODE D'AMELIORATION
METODOS DE MEJORAMIENTO
PERFORMANCE DE REPRODUCTION
REFORME
Reproduction
REPRODUCTIVIDAD
SANIDAD ANIMAL
SANTE ANIMALE
survey
Surveys and Questionnaires
Terrestrial animal productions
Vertebrates
VULGARISATION
title Alberta Dairy Farm Survey Response
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