Effects of xylitol on the absorption of 203Pb in mice and cockerels
The effects of xylitol, a substance recommended as a sugar substitute for special dietary uses, were examined on the intestinal absorption of lead. Two techniques were employed: the in situ ligated intestinal loop approach in cockerels and gastric gavage in mice. Adaptation to high doses of xylitol...
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Veröffentlicht in: | Bulletin of environmental contamination and toxicology 1986-07, Vol.37 (1), p.77-80 |
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