Cluster analysis of food consumption patterns of older Americans

Extract: This study uses the Nationwide Food Consumption Survey data to cluster individuals aged 65 to 74 years into groups that have similar food patterns of consumption. It then examines the nutritional adequacy of the food patterns and identifies the socioeconomic factors associated with each foo...

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Veröffentlicht in:Journal of the American Dietetic Association 1986-05, Vol.86 (5), p.616-624
Hauptverfasser: Akin, J.S, Guilkey, D.K, Popkin, B.M, Fanelli, M.T
Format: Artikel
Sprache:eng
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