The effect of cell-culture conditions on the oligosaccharide structures of secreted glycoproteins
Glycoprotein oligosaccharide structure influences numerous important protein properties. In recent years, a number of studies have demonstrated that cell-culture methodology can significantly affect the oligosaccharide structures of recombinant proteins and antibodies, and, in the past year in parti...
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Veröffentlicht in: | Current opinion in biotechnology 1994-10, Vol.5 (5), p.546-549 |
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Sprache: | eng |
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