Effect of baked beans (Phaseoh vulgaris) on steroid metabolism and non-starch polysaccharide output of hypercholesterolaemic pigs with or without an ileo-rectal anastomosis

The plasma-cholesterol-lowering effects of some dietary legumes are now well established from animal and human studies, but the mechanism is not completely understood. The present study investigated the effect of baked beans (Phaseolus vulgaris) on steroid metabolism of hypercholesterolaemic pigs. T...

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Veröffentlicht in:	British journal of nutrition 1994-06, Vol.71 (6), p.871-886
Hauptverfasser:	Costa, Neuza M. B., Graham Low, A., Walker, Ann F., Owen, Robert W., Englyst, Hans N.
Format:	Artikel
Sprache:	eng
Schlagworte:	anastomosis Anastomosis, Surgical Animals Baked beans beans Bile - chemistry Bile Acids and Salts - analysis Cholesterol - analysis digesta Effects of complex carbohydrate foods on lipids Fabaceae feces Feces - chemistry Food Preservation high density lipoprotein hypercholesterolemia Hypercholesterolemia - metabolism Ileo-rectal anastomosis Ileum - surgery Male Phaseolus vulgaris Pig Plants, Medicinal Plasma cholesterol polysaccharides Polysaccharides - metabolism Rectum - surgery starch steroid metabolism Steroids Steroids - metabolism swine Swine - metabolism triacylglycerols yields
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