DNA damage by the glycation products of glyceraldehyde 3-phosphate and lysine
In order to evaluate whether base modifications, apurinic/apyrimidinic site formation, strand breaks, or a combination of these lesions results from the interaction of glycation products with DNA, plasmid DNA was first reacted with these products, and then subjected to digestion with endonuclease II...
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Veröffentlicht in: | Diabetologia 1994-02, Vol.37 (2), p.145-149 |
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