Coronary heart disease knowledge and risk factors among tri-ethnic college students

Objectives Coronary heart disease (CHD) is the leading cause of death in the United States and Europe. This study identified and compared nutritional knowledge associated with CHD risk factors among tri-ethnic college students. Design A quantitative, cross-sectional, observational study using questi...

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Veröffentlicht in:	Health education journal 2005-03, Vol.64 (1), p.31-42
Hauptverfasser:	Koutoubi, Samer, Huffman, Fatma G., Ciccazzo, Michele W., Himburg, Susan P., Johnson, Paulette
Format:	Artikel
Sprache:	eng
Schlagworte:	African Americans At Risk Persons College Students Coronary diseases Correlation Dietetics Diseases Eating Habits Ethnic differences Ethnicity Foreign Countries Gender Differences Heart Disorders Hispanic Americans Knowledge Knowledge Level Nutrition Racial Differences Risk factors Students Universities USA Whites
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