Chromium intake, absorption and excretion of subjects consuming self-selected diets
Chromium (Cr) content of the self-selected diets of 10 adult males and 22 females was determined. Each subject collected duplicate food and beverage samples on a daily basis for seven consecutive days. The 7-day average intake for males was 33 ± 3 µg (mean ± SEM), range 22–48 µg, and intake for fema...
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Veröffentlicht in: | The American journal of clinical nutrition 1985-06, Vol.41 (6), p.1177-1183 |
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